2 Course Dinner €35 / 3 Course Dinner €40
STARTER
4 pieces of Tuna Sashimi
Salmon and Avocado Sushi Roll
Gyoza, Chicken or Yasai
Dumpling Steamed & Grilled, Gyoza Sauce
Ebi Tempura
Black Tiger Prawns Coated in a Light Crispy Battered
Chilli Squid
Crispy Fried Squid in Japanese Schichimi and salt seasons
Garlic Butter Scallops
Seared Scallops in Garlic Butter Sauce with Grilled Asparagus, Baby Carrots, Salad Leaves and Fries
MAIN
Dragon Roll
Deep Fried Jumbo Tiger Prawn with Avocado, Wasabi Mayonnaise and Teriyaki Sauce
Teppan Beef Teriyaki
8oz Sirloin Steak, Stir-Fried Vegetables, Teriyaki Sauce
Teppan Salmon Teriyaki
Grilled Salmon, Stir-Fried Vegetables, Teriyaki Sauce
Cha Han
Egg Fried Rice, Chicken, King Prawn, Roast Pork, Seasonal Vegetables
Maneki Yaki Soba/ Udon
Stir-fried egg noodle or udon with roasted chicken, king prawn, roast pork and seasonal
Oden
Traditional Japanese Hot Pot Dish with an assortment of Fish Cakes, Beef Slices, Prawn, Quail Egg, Konbu, Konnyaku, Shiitake Mushroom, White Radish simmered in Soy sauce based Dashi Broth
DESSERT
Ruby Chocolate Layered Cheesecake
Served with Pistachio Ice Cream
Belgium Chocolate Mousse Torte
Served with Hazelnut Ice Cream
Blackcurrant & Prosecco Cheesecake and Berries
Gluten Free
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For Allergy And Intolerance information please ask your server.
For Allergy And Intolerance information please ask your server.
12.5% Service charge will be added to bills.
12.5% Service charge will be added to bills.