Lunch Menu
Antipasti
Gamberoni with capers
18
Large prawns, vino bianco, garlic and capers, spciy
Piatto Misto
18
Mixed Italian Charcuterie Board with Cheese and Olives Fruit.
Calamari Fritti
15
Crispy fried Calamari, garlic aioli
Coze E Vongole
18
Steamed Mussels and Clams | Pinot Grigio | Garlic
Burrata con prosciutto
17
Fior di Latte Burrata Cheese, San Danielle Prosciutto, Sweet Peas
Bruschetta Tomatoes
16
Roasted tomatoes with garlic basil and olive oil, Toscan bread
Caprese
14
Vine Ripe Tomatoes, Extra Virgin Olive Oil, Fresh Basil, Balsamic
Zuppa e Insalate
Soup Of The Day
6 | 10
Ask Server for Today's Selection
Insalata Mista
9.5
Organic greens, Balsamic Vingagrette, Gorgonzola Crumbs and Kalamata Olives
Cesare
10
Classic Caesar with Fresh Romaine, homemade Dressing and Croutons
Roasted Beets Salad
10
Roasted red Beets, Organic Greens, Chevre Cheese
Protein Add ons
Chicken breast $9.5 | Grilled Prawns $15 (5) | Grilled Sausage $6 | 2 Meatballs $8 | split plate $2
Italian classics
Chicken Dishes
28
Boneless Chicken breast in your choice of: Marsala Mushrooms, Piccata, Gorgonzola, Or Pomodoro
Veal Dishes
30
Tender Veal Filet in your choice of: Marsala or Piccata/Limone or pomodoro
panini
Caprese Panino
15
Grilled and pressed panino with Tomatoes, Fresh Mozzarella, Basil pesto
Grilled chicken panino
18
Grilled chicken, pesto, mozzarella, tomatoes, arugula
pasta
Rigatoni Alla Zia Kelly
21
Prosciutto di Parma, Red Onions, Garden Sweet Peas
Rigatoni with Italian Sausage
20
Riccio's Calabrese Italian Sausage,Mushrooms, Pomodoro Cream
Spaghetti agio e Oglio & prawns
24
Spaghetti Calamari
21
Calamari in a lightly spicy pomodoro sauce
Spaghetti Carbonara
21
Roma Classic dish with Leoncini's Smoked pancetta, free range eggs, cream
Tortellini Alla Panna
21
Beef filled Tortellini in a cream sauce with Black Forrest Ham
Gnocchetti della Casa
21
your choice of gnocchi sauce: Gorgonzola, Pesto or Pomodoro
Sub Bolognese 3.00
Spaghetti Putanesca
19
Spicy Pomodoro, Kalamata Olives, Capers and Anchovies
Spaghetti al sugo Bolognese
22
Classic Italian 100% beef Ragu
Farfalle Alla Marianna
21
Black Forrest ham, Jalapeno & tri-color bell peppers in a cream sauce.
Ravioli alla Aurora
19
Cheese ravioli, Pomodoro-cream, Mushrooms
Penne Vodka
21
Leoncini Smoked Pancetta, Pomodoro-Cream, Red onions
Fettucini Con Pesto
18
Fresh basil and Regiano cheese Pesto, Cream
Seafood
Salmone Piccata
38
king Salmon Filet, lemon-butter, Calabrese capers,
Linguini Scoglio
35
Fresh Mussels, Clams, Calamari, and Tiger Prawns served in a white wine garlic reduction
Linguini Vongole
22
Manila Clams, Shaved Garlic, Venezia Pinot Grigio. Spicy
Cioppino
39.5
Italian Fishermen’s Stew, Fresh Northwest shellfish, Prawns and calamari
Bevande
Blood Orange Aranciata $6 | San Pellegrino Mineral Water $8 | Limonata $6 | Soft Drinks $3
consuming raw or undercooked meats and seafood may increase food borne illness.