
The Pour House Italian Kitchen and Wine Bar
Open • Closes at 9:00 PM
700 Office Road, Kapalua, Maui, Hawaii
For a Tasting Menu, please select a course from the following options.
2-Course Dinner | $75 per person
Trio of Seafood Blinis • Salad • Entrée
Please select any Salad and Entrée from the Menu tailored to your liking.
- Add Appetizer $20 | Burrata Bar $20 | Dessert $13
3-Course Dinner | $90 per person
Trio of Seafood Blinis • Burrata Bar • Salad • Entrée
Please select any Burrata, Salad and Entrée from the Menu tailored to your liking.
- Add Appetizer $20 | Dessert $13
4-Course Dinner | $110 per person
Trio of Seafood Blinis • Appetizer • Burrata Bar • Salad • Entrée
Please select any Appetizer, Burrata, Salad and Entrée from the Menu tailored to your liking.
- Add Dessert $13
House Wine
Today's Selections By the 6 oz. glass
Pour House Red
$16
Cabernet, Chianti, Merlot, Pinot Noir, Red Blend,
$16
Pour House White
$16
Chardonnay, Pinot Grigio, Rosé, Sauvignon Blanc
$16
Beer
Elysian
$10
Space Dust IPA
$10
Menabrea
$10
Blond lager
$10
Franziskaner
$10
Weissbier
$10
Ayinger
$10
Dark malt
$10
Becks
$9
Pilsner
$9
Lindemans
$12
Raspberry beer
$12
Stella Artois
$10
Belgian pilsner
$10
Sam Smith
$11
Apricot Ale
$11
Duvel
$12
Belgian blond
$12
Sam Smith Cider
$11
Apple
$11
Non-Alcoholic Beverages
Canned Sodas
$3.95
Coke, Diet Coke, Sprite
$3.95
Organic Lemonade
$4.95
$4.95
Unsweetened Iced Tea
$4.95
- Refills $1.00
$4.95
Arnold Palmer
$7.50
$7.50
Shirley Temple
$7.50
$7.50
16 oz. French Press Coffee
$10
We proudly serve Illy Italian dark roast coffee. Served in a heated mug.
Available in regular or decaf. Heavy cream available upon request
$10
San Pellegrino
$10
Sparkling mineral water {750 mL}
$10
Appetizers
A
Italian Meatballs Al Forno
$24
Simmered in our house-made marinara sauce and topped with Parmigiano-Reggiano cheese.
Served with crostini.
$24
Grass-fed Steak Bruschetta
$24 | $44*
Grass-fed London broil, local butter lettuce, caramelized onions, horseradish cream,
shaved Parmigiano-Reggiano cheese. $24: Serves 2 | $44: Serves 4.
$24 | $44*
…
Wild-Caught Jumbo Prawn Cocktail
$24
Served on a bed of romaine lettuce tossed with house-made lemon thyme dressing,
cocktail sauce, and fresh lemon wedge.
$24
Hummus Platter
$30
Trio of condiments: Caramelized leeks and red onions, olive-oil roasted wild mushrooms and
cherry tomatoes, and Sicilian olive and artichoke heart tapenade.
- Add grass-fed beef sirloin and sautéed mushrooms: $9
$30
…
Crispy Gnocchi with Wild Mushrooms and Leeks
$32
Organic potato Gnocchi crisped in EVOO. Sautéed with wild mushrooms, leeks, roasted garlic,
and a touch of fresh cream. Finished with fresh herbs and Parmigiano-Reggiano cheese.
$32
Crispy Gnocchi Alla Romana with Meatballs Al forno
$32
Organic potato gnocci crisped in EVOO. Italian meatballs sautéed with garlic, wild mushrooms,
fresh basil, San Marzano tomato marinara, and fresh herbs. Finished with Parmigiano-Reggiano cheese.
$32
The Burrata Bar
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Burrata with Fresh Organic Pears and Local Honey
$28
Balsamic reduction, toasted pecans, crystallized ginger.
$28
4
Burrata with Artichoke Hearts, Grape Tomatoes, and Kalamata Olives
$28
Finished with our house-made lemon thyme vinaigrette.
$28
4
Burrata with Beets and Balsamic
$28
Oven roasted organic beets, cherry tomatoes. Finished in our house-made lemon thyme vinaigrette.
$28
A
Burrata with Roasted Organic Cherry Tomatoes, Wild Mushrooms and Leeks
$28
Roasted cherry tomatoes, sautéed wild mushrooms and leeks, and fresh herbs.
$28
Burrata with Oven Roasted Red Bell Pepper, Zucchini, Capers, and Kalamata Olives
$28
Oven-roasted red bell peppers, yellow & green Italian squash, capers, and kalamata olives.
Finished with EVOO, aged balsamic glaze, fresh herbs.
$28
Burrata with Prosciutto and Melon
$29
Prosciutto di San Danielle and fresh melon.
$29
White Truffle Burrata with Marinara and Basil Pesto
$32
Hand-stretched burrata atop slow-roasted San Marzano tomato marinara sauce
topped with house-made lemon basil pesto.
$32
Burrata Quattro Condimenti
$39
Salsa romescu, lemon basil pesto, sautéed wild mushrooms & cherry tomatoes, and
caramelized leeks and red onions with a touch of Calabrian chili oil.
- Add Olive tapenade $5
$39
Salads
…4
Burrata Caprese Salad
$27
Organic heirloom tomatoes, fresh hand-stretched burrata cheese, fresh sweet basil.
Finished with lemon-pressed EVOO.
$27
Ä
Organic Harvest Salad with Roasted Vegetables
$28
Local organic mixed greens & fresh herbs, olive oil-roasted Italian squash, bell peppers,
cherry tomatoes, marinated and diced red onions, and braised artichoke hearts,
studded with herbed French lentils, tossed with house-made lemon thyme vinaigrette.
$28
Mixed Baby Greens and Ricotta Salad
$28
Baby romaine, butter lettuce, ricotta and Parmigiano-Reggiano cheese,
medjool dates, house-made Dijon mustard vinaigrette.
$28
Roasted Beet Salad
$28
Baby romaine and butter lettuce, oven-roasted organic beets, fresh herbs,
organic chevre, and toasted pistachios, topped with Parmigiano-Reggiano cheese,
lightly tossed with our house-made Dijon mustard vinaigrette.
$28
Pesto Caesar Salad with Jumbo Prawns
$29
Jumbo prawns, locally-grown romaine lettuce, house-made pesto Caesar dressing &
toasted cibatta crusts, and fresh herbs. Topped with freshly grated Parmegiano-Reggiano cheese.
$29
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Antipasto Chopped Salad
$28
Local romaine lettuce, radicchio, cucumbers, soppressata, Prosciutto di San Danielle,
Genoa salami, lentils, marinated red onions and artichoke hearts, provolone cheese,
Kalamata and Castelvetrano olives, house-made red wine vinaigrette.
$28
The Pour House Salad
$28
Fresh burrata, local organic mixed greens, fresh herbs, Prosciutto di San Danielle,
fresh strawberries, toasted Marcona almonds, house-made lemon thyme vinaigrette.
$28
A
Artichoke Panzanella Salad
$29
Baby gem and butter lettuces, blend of fresh herbs, EVOO, braised artichoke hearts, organic cherry burst and heirloom tomatoes, toasted crusts of rustic Italian bread, cucumbers, capers, marinated red onions, finished with Parmigiano-Reggianno cheese and dressed with house-made red wine Dijon vinaigrette.
$29
Entrées
All pasta dishes served with crostini.
Artisan Burrata Pantry Pasta
$32
Burrata served atop organic spaghetti with house-made San Marzano tomato marinara sauce with
Italian meatballs al forno. Finished with Parmigiano-Reggiano cheese.
$32
Lemon Basil Pesto Pasta
$32
Organic pasta sautéed in house-made lemon basil pesto sauce, a touch of cream, Parmigiano-Reggiano cheese, pine nuts, and skillet-toasted bread crumbs.
- Add Chicken $7 or 3 King Prawns $9
$32
Spaghetti Carbonara
$34
Organic spaghetti, smoked guanciale, Pecorino Romano & Parmigiano-Reggiano cheeses,
EVOO, cream, fresh herbs, and freshly cracked black pepper.
- Add Chicken $7 or 3 King Prawns $9
$34
A
Crispy Tortelloni with San Marzano Marinara
$36
Our 5-cheese Tortelloni served crisp atop our house-made San Marzano marinara.
Finished with San Danielle Prosciutto, pine nuts, fresh herbs, and Pamigiano-Reggiano cheese.
$36
A4
Organic Spinach and Parmesan Ravioli with Roasted Vegetable Confetti
$36
Sautéed in our house-made basil pesto, roasted yellow and green Italian squash,
sweet bell peppers, and shallots. Finished with Parmigiano-Reggiano cheese.
$36
…4
Polenta with Roasted Vegetables
$36
Marsala-braised organic Crimini mushrooms and leeks sautéed with roasted organic cherry tomatoes,
Italian squash, and garlic sautéed in EVOO and fresh basil, served atop a bed of mascarpone-infused
organic Polenta. Finished with Parmigiano-Reggiano cheese and fresh herbs.
$36
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Smoked Organic Chicken, Braised Artichoke Hearts and Mozzarella Ravioli
$36
Ravioli Pillows filled with smoked chicken and mozzarella. House-made marinara sauce
sautéed with braised artichoke hearts, fresh herbs and roasted cherry tomatoes.
Finished with Parmigiano-Reggiano cheese.
$36
Pasta Alfredo with Chicken
$36
Organic pasta, sautéed with roasted chicken, Parmigiano-Reggiano & Romano cheeses,
garlic, cream, and Italian herbs. Finished with Parmigiano-Reggiano cheese.
$36
A
Italian Sausage, Parmesan, and Mascarpone Ravioli
$37
Mezzaluna shaped pillows of ravioli filled with mildly seasoned Italian sausage and mascarpone cheese, sautéed in our house made San Marzano tomato marinara, wild mushrooms, leeks, roasted garlic, kalamata olives, chianti wine, mild spices. Finished with Parmigiana-Reggiano Cheese and fresh herbs. Served with Crostini.
$37
Spaghetti and Baby Steamer Clams
$38
Organic spaghetti, baby steamer clams, white wine, fried capers, garlic, and olive oil. Finished with chopped fresh parsley, and grated Parmigiano-Reggiano cheese, served with a wedge of fresh lemon.
$38
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Pasta and Prawns with Tomato-Vodka Cream Sauce
$38
Organic pasta and wild-caught jumbo prawns finished in house-made San Marzano tomato marinara,
Ocean Organic Vodka, fried capers, fresh lemon, and a touch of cream.
Finished with Parmigiano-Reggiano cheese.
$38
San Marzano Braised Short Rib Pasta Bolognese
$39
Chefs Choice Organic Pasta, beef short rib simmered in San Marzano marinara with oven-roasted
garlic and onion, fresh herbs. Finished with freshly grated Parmigiano-Reggiano cheese.
$39
Pesto Clams
$39
1 lb. of baby steamer clams, sautéed in our house-made lemon basil pesto sauce. Served with crostini. - this dish does not have Pasta
- Add 3 King Prawns $9
$39
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Spicy Seafood Pasta
$39
Organic spaghetti, baby steamer clams, jumbo prawns, house-made arrabbiata sauce
sautéed with fresh garlic, Calabrian chili, and Chianti.
$39
…
Seafood Polenta Pomodoro
$39
Sautéed jumbo prawns, steamer clams, San Marzano tomatoes, fresh basil, and roasted garlic.
Served atop polenta with chives. Finished with fresh herbs and Parmigiano-Reggiano cheese.
$39
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Slow Roasted Short Rib and Beef Lasagna
$39
Gently cooked short rib and ground beef simmered in San Marzano tomato with carrots, leeks, and roasted garlic, layered with al dente lasagna, finished with Parmigiano-Reggiano cheese
$39
…
Braised Roasted Lamb Shank
$49
Lamb shank slow-roasted in Cabernet Sauvignon, pomegranate juice and Calabrian chillis.
Served with maple-glazed carrots and savory Parmesan Polenta with toasted pistachios.
$49
…
Beef Short Rib and Marsala Mushrooms with Organic Polenta Parmesan
$54
Braised beef short rib and marsala sautéed Crimini mushrooms served atop organic Parmesan Polenta.
Finished with fresh herbs.
$54
4
Vegetarian
…
Gluten-free
c
Best Seller
After Dinner
Dessert
$14
Please ask your server about today's selections, including hand-crafted bonbons by Chéf Tomoko of West Maui Chocolatier.
$14
Coffee
illy Italian Espresso
$7.5
$7.5
French Press 16 oz. illy Italian Coffee
$10
We proudly serve Illy Italian dark roast coffee. Available in regular or decaf.
$10