The Pour House Italian Kitchen and Wine Bar

Closed • Opens Wed 5:00 PM

Dinner: Daily | 5:00-9:00 PM

Tel: 808-214-5296

4-Course Pre-Select Menu

Antipasti

Served with fresh crostini and balsamic reduction.

White Truffle Burrata with Marinara and Basil Pesto

Hand-stretched burrata atop slow-roasted San Marzano tomato marinara sauce topped with house-made lemon basil pesto. Served with Crostini

Grass-Fed Stead Bruschetta

Grass-fed London broil, local butter lettuce, caramelized onions, horseradish cream, shaved Parmigiano-Reggiano cheese. Serves 2: $24. Serves 4: $44.

Italian Meatballs

Simmered in our house-made marinara sauce and topped with Parmigiano-Reggiano cheese. Served with crostini.

Insalata

Garden Salad

Local organic mixed greens & herbs, marinated artichoke hearts, grape tomatoes tossed with house-made lemon thyme vinaigrette.

Pesto Caesar Salad with Chicken

Organic chicken, locally-grown romaine lettuce, house-made pesto Caesar dressing & croutons, and freshly grated Parmegiano-Reggiano cheese.

substitute 2 king prawns for chicken. $ 12

Mixed Baby Greens and Ricotta Salad

Baby romaine, butter lettuce, whole milk fresh ricotta, and Parmigiano-Reggiano cheese, Medjool dates, house-made Dijon mustard vinaigrette.

Secondi

Served with fresh crostini.

Garden Pasta

Organic spaghetti, cherry tomatoes, artichoke hearts, kalamata olives, capers, Italian squash, roasted garlic, and olive oil. Option to finish with Parmigiana-Reggiano.

Pasta Bolognese

Organic Italian pasta tossed in a hearty Bolognese sauce. Finished with fresh herbs and Parmigiano-Reggiano cheese.

Pasta and Prawns with Vodka Cream Sauce

Organic pasta, wild-caught jumbo prawns, and our house-made tomato-vodka sauce, using Maui's Ocean organic vodka, with a touch of cream. Finished with Parmigiano-Reggiano cheese.

Pesto Five-Cheese Tortellini

Sautéed in our house-made basil pesto sauce with a touch of cream. Finished with toasted pine nuts, fresh herbs, Parmigiano-Reggiano cheese, and prosciutto di San Danielle.

Dolce

Ask about today's fresh selections

Triple Chocolate Mousse Layer Cake

White, milk, and dark chocolate mousse layered with dark chocolate cake. Finished with dark chocolate and fresh berries.

$100 per person

** A 20% service charge will be automatically added for parties of 8 or more. ** We accept cash, Visa, MasterCard, and Discover. We do not accept American Express or ApplePay.