ALVARADO STREET BREWERY & BISTRO TAP LIST
HOP FORWARD
AG BOSS
$8 / 16oz
Juicy, DDH IPA brimming with honest, in your face, hop
expression. This is how we do in Salinas 7.5%
CONTAINS NO JUICE
$8 / 11oz
Hazy Double IPA and former Great American Beer Festival medalist with a silky, heavenly mouthfeel, 8.5%
ESCAPE FROM HERE
$8 / 16oz
Hazy IPA sk-azer ray of hoppy citrus goodness to light your way out of the darkness 7.2%
FINS AND FAULTLINES
$8 / 16oz
west coast IPA brewed with copious amounts of citra & idaho 7 hops 6.7%
LAND & SEA XPA
$7 / 16oz
Extra Pale Ale with 100% nelson hops - crisp, diesel, easy-drinking dankness, 5%
MAI TAI P.A.
$8 / 16oz
insanely tropical west coast IPA with 100% mosaic hops, crisp and refreshing with notes of passionfruit, lychee & mango 6.5%
NOSE CONE
$8 / 11oz
Imperial IPA brewed in collaboration with Ghost Town-
the brutally awesome offspring of Double Cone and Nose Goblin. 9.2%
SINGLE CONE
$8 / 16oz
West Coast IPA with a tropical blast of mosaic cryo, tangerine of citra cryo and passionfruit dankness of simcoe 7%
SOUTHERN HEMI
$8 / 11oz
Hazy DIPA that showcases the unadulterated tropical diesel provided by Southern Hemisphere hops 8.5%
LIGHT
ALVARADO PILS
$7 / 16oz
German style pilsner brewed Tettnang & Mittelfruh hops. Finishes crisp
with an assertive, yet refined bitterness, 5.2%
MONTEREY BEER
$7 / 16oz
Light Lager, iconic beer of the Salinas Valley & Monterey Peninsula, resurrected from 1934. Crisp, refreshing and perfect for any occasion, 4.5%
SAAZERATI
$7 / 16oz
Dad’z Dream Ridez, 12° Czech-Style Pale Lager edition hopped with the finest Czech Saaz hops 4.8%
MALT FORWARD
BEST PART OF WAKING UP
$8/ 16oz
Milk Stout w/ vanilla, & locally roasted coffee from Captain + Stoker served on NITRO, 5%
COCONUT RUM CAKE
$12 / 8oz
Rum Barrel Aged Blended Barleywine with Coconut, Almond & Vanilla 13.5%
LOCAL SHRED RED
$8 / 16oz
hoppy red ale, piney, citrusy hops from the PNW & a rich, malty backbone. 2018 world beer cup gold medal winner 7.2%
SOURS
BIGGIE'S BEHEMOTH BLUEBERRY BRUNCH BONANZA
$10 / 11oz
Triple version of our classic sour ale with blueberry and vanilla 10%
HOWZIT PUNCH
$7 / 11oz
Sour Ale w/ passion fruit, orange, & guava - same recipe, same POG-juice combo since 2015! 5.5%
MALLOW MANIA
$8 / 11oz
Fruited Imperial Sour Ale with marshmallow,
tangerine and vanilla, 8%
SUNSET BAY
$8 / 11oz
imperial sour with dragonfruit, pineapple, coconut and tangerine. 8.0%
GUEST TAPS
GREEN CHEEK BEER CO RETAKING THE PULSE
$8 / 16oz
Pale Ale 5.7%
SWORDFISH FENCING
$8 / 16oz
Humble Sea DDH Foggy IPA with Citra, Galaxy, and Lotus 7.2%
CIDER, GLUTEN FREE & NON-ALCOHOLIC
SANTA CRUZ CIDER: WOODEN TOOTH SPECIAL
$9 / 12oz can
Balanced, light, dry apple cider 6.9%
KYLA HARD KOMBUCHA
$7 / 12oz can
Kombucha with hints of lavender and lemon 6.5%
GLUTENBERG PALE ALE
$7 / 16oz can
Gluten Free Pale Ale 4.5%
BARELY BIGGIE’S POG BUBBLY BEVERAGE
$5 / 12oz can
NON ALCOHOLIC - (less than 0.5% alc. by vol.) A non alcoholic brew with passion fruit, orange and guava that is equal parts crushable, delicious and fun!
FROTH WATER
$4 / 16oz
(NOT a beer), Sparkling Hop Water with Citra and
Mosaic hops! Zero Alcohol. Zero Calories. Zero Hangover, 0%
N/A COCONUT DREAMS
$8 / 11oz
Coconut, OJ, lime, pineapple
SPECIALTY COCKTAILS
CAFFEINEY-TINI
13
Vodka infused with Carmel Valley Roasting Company Bourbon Barrel Aged Coffee, Amaretto, coffee cream liquor, almond, simple, Up
CARTHUSIAN ROSE
14
Mijenta Blanco tequila, Yellow Chartreuse, jalapeno, strawberry, lemon, simple, tajin, rocks
CHERRY MOSCOW MULE
12
Tito’s vodka, cherry, lime, Top Hat ginger beer, rocks
DON'T DM
12
Reposado Tequila, Averna amaro, Lemon, Maple, Up
ELDERFLOWER G&T
12
Nolet's gin, elderflower liqueur, tonic, edible flower, rocks
FAR-A-WAY HIGHLANDS
14
Cacao butter washed Highland Park, cherry, orange, cacao simple, sweet vermouth, up
FIRESIDE CHAT
14
Reduced Bourbon Syrup, Amaro Montenegro, Captain Stoker Cold Brew, Probitas Rum, Chocolate Bitters
ROLE PLAY
14
mezcal, passionfruit, agave, lime, triple sec, firewater bitters, rocks, salt-lime rim
ORCHARD SOUR
14
Old Forester Rye, applejack brandy, spiced pear liqueur, vanilla simple, lemon, Tablas Creek float, big rock
TRADER J.C.'S MAI TAI 2.0
14
Plantation Rum 3 Star White, Smith & Cross, Dry Curacau house made Orgeat, lime juice, Float Rhum Barbancourt 15-year, bubble ice
THE 83RD MOON
12
Rum, Kiwi, Lime, Coconut, Rocks
THE LAST TAXI
14
Del Maguey Vida, Lillet Blanc, Dry Vermouth, Suze, Banana Liqueur, Orange Bitters, Big Rock
WINE ON DRAUGHT BY THE GLASS OR CARAFE
TROUBLEMAKER RED BLEND
12
Central Coast, non-vintage
OPOLO MOUNTAIN ZINFANDEL
11
Paso Robles, 2016
VINUM CELLARS CHARDONNAY
12
Santa Lucia Highlands, 2021
SPARKLING WINE
POEMA CAVA BRUT
10
Penedes, Spain
CHANDON BRUT ROSE
14
California sparkling wine
WHITE WINE & ROSÉ
BLAIR PINOT GRIS
13
Arroyo Seco Appellation, 2017
CADRE SAUVIGNON BLANC
13
Edna Valley, 2020
CAMBRIA ROSÉ
13
Santa Maria Valley, 2022
TALBOTT SLEEPY HOLLOW VINEYARD CHARDONNAY
13
Santa Lucia Highlands, 2021
RED WINE
WRATH PINOT NOIR
15
Swan/828, Monterey, 2020
DAOU CABERNET SAUVIGNON
15
Paso Robles, 2020
TABLAS CREEK VINEYARDS GSMC BLEND
13
Patelin de Tablas, Paso Robles, 2019
ALVARADO STREET BREWERY & BISTRO MENU
SMALL BITES
FRIED CALAMARI
18
Monterey Bay Calamari, lemon slices, kale, parmesan, charred lemon
PACIFIC OYSTERS
30 / 60
1 dozen Miyagi oysters, sherry mignonette, cucumber mignonette
TREE SERVICE - west coast IPA with Simcoe Cryo, Citra Cryo, Chinook & Chinook Lupomax; punchy, dry and moderate body - 6.1%
PAPAS BRAVAS
14
Spanish-style fried potatoes, spicy tomato sauce, garlic aioli. (GF/VG)
HOWZIT WINGS
16
Sour Ale Brined, citrus-chile glaze, crushed garlic chips, green onions
HUMMUS
18
cucumber & fennel relish, sumac, pomegranate molasses, za’atar, natural leavened bread (V)
PIZZA & GREENS
CENTRAL COAST HARVEST PIZZA
20
Butternut squash puree, roasted root vegetables, kale, pepitas, herb goat cheese, maple vinaigrette
MARGHERITA PIZZA
18
Buffalo mozzarella, parmigiano roasted tomatoes, sweet basil, basil oil
OLD TOWN PIZZA
cupping peperoni, pecorino romano, mozzarella, provolone, ricotta, basil, hot honey
BEET & CITRUS SALAD
16 / 20
brown butter yogurt, frisee, blood orange, candied pepitas, orange vinaigrette
CLASSIC CAESAR
romaine, croutons, parmesan, house-made Caesar dressing
MEDITERRANEAN SALAD
18 / 22
gem lettuce, artichokes, falafel, Persian cucumbers, cherry tomatoes, garbanzo beans, herbs, feta cheese, oregano vinaigrette
ENTRÉES
CLASSIC FISH & CHIPS
23
our Monterey Beer-battered cod, French fries, tartar sauce
CRISPY CAULIFLOWER
22
tempura-battered cauliflower, sautéed broccoli, scallion, Thai chilies, and Chinese master sauce (VG)
GRILLED WAGYU SKIRT STEAK
45
parsnip puree, kale, roasted marble potato, creamy balsamic, herb sauce
SEARED CORVINA WHITE BASS
sautéed kale, baby carrots, herb rice, chimichurri
WINTER SQUASH CARBONARA
28
garlic, shallot, pancetta, arugula, Alvarado pilsner, Bigoli linguine, parmesan
Burgers & sandwiches come with choice of French fries, green salad or upgrade to garlic fries $2
ALVARADO BURGER
Wagyu beef patty, lettuce, tomato, pickled onion, pickles, pickled jalapeño,
fontina, rad sauce, brioche bun
ARTICHOKE TEMPURA SANDWICH
17
Baked red kidney bean, spicy sundried tomato relish, spinach, arugula, vegan green goddess, vegan bun (V)
SMASH-STYLE DOUBLE CHEESEBURGER
18
Harris Ranch Beef, American cheese, grilled onions, roasted garlic aioli
BRISKET GRILLED CHEESE
22
14-hour smoked brisket, fontina cheese, pickled jalapeño, onion jam, house BBQ sauce, sourdough. (Saturday and Sunday only)
SWEETS
APPLE CRISP BLONDIE
12
caramel sauce, vanilla ice cream
ASB ICE CREAM SUNDAE
Toasted peanuts, chocolate stout sauce, whipped cream, maraschino cherry (VG)
CHOCOLATE CHEESECAKE
14
brûléed bananas, marshmallow fluff, graham cracker crumbles, whipped cream
ICE CREAM
6 for Two Scoops
Chocolate or Vanilla