Deli Chicchi Menu

sourdough / multigrain / gluten-free. fruit jam, marmalade, vegemite

toasted coconut, chilled Madagascar vanilla yoghurt, candy pecans & berry compote

feta, chili jam, seasonal herbs, toasted sourdough

chia, oat, date and quinoa porridge topped with coconut & mixed nut crumb, vanilla yoghurt

chilli scrambled eggs, grilled haloumi, zesty leaves served on toast with relish and lemon

wilted spinach, poached eggs, paprika hollandaise. Served on sourdough

long-standing best seller! Tortilla with fried egg, spinach, avo, cheddar, jalapeno

Scrambled egg, spiced potato gems, salsa Fresca, spinach, cheddar, chipotle aioli rolled in a toasted tortilla with your choice of Bacon or Chorizo

free-range local eggs served on toast

Our famous hash brown with smashed avo, smoked salmon, herb hollandaise , wilted spinach, asparagus, poached egg and a lemon wedge

Zucchini & corn fritter served on a bed of quinoa, seasonal greens, roast pumpkin, beetroot hummus, toasted seeds, and sesame ginger dressing

Slow-cooked BBQ brisket with chipotle aioli, pickled cabbage, sesame seeds & coriander in steamed bao bun (3 per serve)

scotch fillet, fried egg, caramelized onion, Japanese mayonnaise, rocket served on toasted Turkish panini

sweet chilli & sour cream

100g egg white, 1 whole egg, toasted sourdough x1, wilted spinach, tomato & red onion fresca (approx 250 cal) GFO

50g whole grain oats. 50g fresh strawberries, 50g fresh banana, 30g TRUE vanilla protein powder (365 cal)

maple syrup with a side of vanilla ice cream

nutella & fresh banana

berries, maple syrup & ice cream

bacon 5, sauté cherry tomatoes 4, avocado 4, mushrooms 5 spinach 4, halloumi 5, smoked salmon 6, grilled chicken 6, hash brown 5