Tides

drinks

signature cocktails $16

son of a peach

gin, peach, mint, honey, citrus

shinjuku sunrise

vodka, lychee, cherry blossom, orgeat, citrus

the low tide

bourbon, aperol, sweet cherry, citrus

GARDEN’S EDGE

gin, green chartreuse, basil, citrus

BAJA JUJU

tequila, passionfruit, chili poblano, citrus, tajin rim

mai tides

coconut & dark rums, orgeat, dry curacao, citrus, honey-passion fruit foam

ol' smokey

bourbon, bitters, demerara, cherry wood smoke

beer

draft

hoptomic

double IPA, morgan territory, 8.5%

12

orange you delicious

hazy ipa, del cielo brewing co, 7%

11

party wave

lager, headlands brewing, 6.5%

8

925 Blonde

blonde ale, danville brewing co, 5.5%

8

Mare Island Brewing Co.

Survivor's Tale Pale Ale, 5.8%

10

bottles & cans

snap shot lager

lager, morgan territory, 4.6%

9

guinness

draught stout, ireland, 4.1%

9

non-alcoholic beer

ask your server for today's selection

8

wine

available in 6oz and 9oz pours

sparkling

chandon

sparkling rosé, california n/v

11 / 16

avissi

prosecco, italy n/v

13 / 19

roederer estate

brut, anderson valley, ca n/v

14 / 21

Marenco Pineto

brachetto d’acqui, italy n/v

12 / 18

white

flowers

rosé, sonoma coast, ca 2024

15 / 22

Alexana

"hillside" pinot gris, willamette valley, or 2023

14 / 21

cadre sea queen

albariño, edna valley, ca 2023

14

craggy range

sauvignon blanc, martinborough, new zealand 2023

14 / 21

duckhorn

sauvignon blanc, north coast, ca 2022

15 / 22

alpha omega two squared

chardonnay, monterey county, ca 2022

16 / 24

rombauer

chardonnay, carneros, ca 2023

20 / 30

red

frank family

pinot noir, carneros, ca 2022

22

The fableist

pinot noir, santa barbara, ca 2023

14 / 21

cru

gsm, paso robles, ca 2021

14 / 21

caymus the walking fool

red blend, suisun valley, ca 2022

16 / 24

Napa Cellars

merlot, napa county, ca 2022

15 / 22

daou

cabernet sauvignon, paso robles, ca 2022

16 / 24

non-alcoholic

the power of L

lavender, lychee, lemon

8

ruby revival

pomegranate, passionfruit, lemon

8

pineapple promise

pineapple, coconut, ginger, lime

8

infused lemonade

passionfruit, coconut, strawberry, peach, lychee

8

vintages subject to change | corkage fee $25

Happy Hour

4PM - 6PM Sunday - Thursday

4PM - 5:30PM Friday & Saturday in the bar & patio

not available on holidays

snacks

seasonal oysters*

ponzu-citrus mignonette, cocktail sauce

minimum 4 oysters

2.5

g caesar salad

chopped romaine, garlic croutons, parmesan

8

Ô black tiger prawn cocktail

dijon aioli, cocktail sauce, fresh horseradish

14

ÅÔ shishito peppers

paquillo remoulade

8

crispy brussels sprouts

lemon aioli

8

calamari

arugula, citrus chili vinaigrette, pickled shallot, chili threads

10

tuna poke

tamari, sesame oil, green onions, black sesame seeds, taro root crisps

10

popcorn chicken

tamari marinade, lemon aioli

11

Å vegetarian

vegetarian

Ô gluten friendly

gluten friendly

g can be modified as gluten friendly

can be modified as gluten friendly

cocktails $8

any classic cocktail

from the well

dark & stormy

rum, ginger beer, lime

baja juju

tequila, passionfruit, chili poblano, citrus

son of a peach

gin, peach, mint, honey, citrus

wine $8

ask your server for today's selection

sparkling

rosé

white

red

draft beer $6

hoptomic

double IPA, morgan territory 8.5%

orange you delicious

hazy ipa, del cielo brewing co, 7%

party wave

lager, headlands brewing, 6.5%

925 Blonde

blonde ale, danville brewing co, 5.5%

Survivor's Tale

pale ale, mare island brewing co., 5.8%

07232025

*consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness; gluten friendly items may contain traces of wheat

Dinner

starters

Ô half dozen seasonal oysters*

ponzu-citrus mignonette, cocktail sauce, lemon

… ask your server for today's selection

22

ÅÔ shishito peppers

piquillo remoulade

12

crab cakes

jumbo lump crab, tartar sauce, herbs

19

g calamari

citrus chili vinaigrette, arugula, pickled shallot, chili threads

18

Ô seared scallops

corn succotash, cherry tomato, lemon aioli

27

Ô black tiger prawn cocktail

dijon aioli, cocktail sauce, lemon, fresh horseradish

19

g tuna poke

tamari, sesame oil, garlic, taro root crisps

18

maine lobster toast

pickled shallot, avocado, truffle aioli, grilled brioche

26

brussels sprouts

fried crisp, lemon aioli

17

Ô grilled black tiger prawns

chili garlic oil, shallot, lemon, herbs

19

steak skewers

teriyaki glaze, garlic, shallot

21

g halibut ceviche

citrus leche de tigre, jalapeño, thai basil oil, wonton crisps

19

Ô tides tasting tower

4 tiger prawns, 6 seasonal oysters, tuna poke, halibut ceviche

… ponzu mignonette, cocktail sauce, dijon aioli, lemon

62

soup & salad

add chicken +8, pan seared salmon +16

seasonal soup

… ask your server for today's selection

12

clam chowder

manila clams, bacon lardon, potato, chive

16

Ô house salad

mixed greens, cherry tomato, cucumber, carrot

… balsamic vinaigrette

12

g caesar salad

chopped romaine, garlic crouton, parmesan crisps, parmesan

… caesar dressing

14

Ô chopped salad

crispy bacon, blue cheese, tomato, onion, carrot

… blue cheese dressing

17

pear & gorgonzola salad

mixed greens, candied walnut, tomato

… pear vinaigrette

16

fresh fish & seafood

g black tiger prawn tacos

fried crisp, creamy slaw, jalapeño, radish, micro cilantro, chipotle aioli, soft white corn tortillas

24

rock cod fish & chips

crispy beer battered, herb salad with lemon vinaigrette, tartar sauce, french fries

24

g lobster tagliatini

chablis & butter poached, garlic cream sauce, chive

46

Ô maine lobster tail

chablis & butter poached, jasmine rice

59

g prawn rigatoni

pan seared prawns, creamy marinara, parmesan

38

g cioppino

manila clams, mussels, black tiger prawns, scallops, squid, marinara, toast points

42

Ô scallop risotto

truffle, mascarpone, parmesan

46

Ô blackened alaskan halibut

mango salsa, pasion fruit beurre blanc, jasmine rice

41

Ô black cod

miso glazed, furikake rice, grilled asparagus

38

Ô chilean sea bass

coconut celery root purée, mashed potatoes, thai basil gremolata

44

Ô king salmon

shishito pepper, bell pepper, purple potato, beurre blanc, cilantro oil

36

signature entrées

Certified Angus Beef® (CAB) Prime must pass 9 more quality standards than regular U.S.D.A. Prime.

add a whole lobster tail +68

g gnocchi

walnut-kale-watercress-arugula pesto, seasonal mushrooms, sundried tomato, crispy chickpeas, parmesan

29

braised Short Ribs

Prime CAB, soy ginger glaze, mashed potatoes, seasonal vegetables

39

Ô Filet Mignon

7oz center cut CAB, mashed potatoes, seasonal vegetables, clarified butter

56

Ô chicken breast roulade

spinach, sun dried tomatoes, swiss cheese & risotto stuffed, seasonal mushrooms, marsala sauce, mashed potatoes

28

Ô ribeye

14oz CAB, mashed potatoes, seasonal vegetables, clarified butter

62

sides

Ô purple potatoes

9

Ô mashed potatoes

11

Ô mushroom glacée

11

Ô sautéed broccolini

9

Ô grilled asparagus

11

french fries

7

Ô gluten friendly

gluten friendly

g can be modified as gluten friendly

can be modified as gluten friendly

Å vegetarian

vegetarian

07072025

substitute gluten free pasta +3

20% gratuity will be applied to parties of 6 or more

*consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness; gluten friendly items may contain traces of wheat

dessert

Ô flourless chocolate torte

raspberry coulis, fresh raspberries, raspberry dust, smoked maldon sea salt

14

butter cake

raspberry coulis, fresh raspberries, chantilly cream, vanilla ice cream

14

carrot cake

walnuts, cream cheese frosting

14

lava cake

smoked sea salted caramel, fresh strawberries, chantilly cream, vanilla ice cream

14

Ô crème brûlée

vanilla bean, fresh berries

14

Ô ice cream

vanilla or coffee

– add espresso shot +$4 (decaf available)

6

dessert wines

nutty nightcap

vanilla, irish cream, frangelico, chocolate

– add an espresso shot +4

16

dolce by far niente

late harvest wine, napa valley, ca 2019

16

jackson-triggs vidal icewine

niagara estate 2019

15

taylor fladgate

20 year old tawny porto

16

Dow's

fine ruby porto

12

recioto valpolicella

classico la roggia

12

Ô gluten friendly

gluten friendly

cake cutting fee $3.50 per person

07232025