Pintworks Brunch Menu

Griddled Ciabatta | Smashed Avocado | Sun-Dried Tomato Aioli | Prosciutto | Poached Egg | Watercress

Scratch Made Biscuit | Chorizo Gravy | Chives

Whole Grain English Muffin | House Crab Cake | Poached Eggs | Creole Hollandaise | Basil

Twin Peaks Orchards Yellow Peaches | Burrata | Ciabatta | Hot Honey | Seka Hills Olive Oil | Opal Basil

Lemon-Mascarpone Cream | Local Berries | Vanilla Chantilly

Marinated Tri-Tip | Chimichurri | Classic Hollandaise | Shaved Parmesan

Detroit-Style Pepperoni | Mozzarella | Burrata | Hot Honey

Chimichurri | Parmesan

Segura Viudas Cava Brut

Beer of Choice | Orange Juice

Beer of Choice | Lemonade

Beer of Choice | Scoop of Gelato or Sorbet

La Crux Seltzer | Elderflower Syrup | Lemonade

Simply Roots Cold Brew | Vanilla Gelato

at The Happy Boulders, we contentedly sat around a fire in the Pleasant Valley Pit Campground— relishing the day’s sends, rehashing betas, and spitballing future projects while savoring craft beer. A damn fine combination. Why not make it official and start our own brewery? It sounded like a pipe dream. Now it’s a reality.

Imagined, built, and operated by rock climbers, Touchstone Brewing Company takes pride in our exceptional craft beer, delicious food, and welcoming community.

It is our feeling that fairness to all employees and the creation of a harmonious work environment is served when Touchstone has the freedom to support all jobs, including your servers.

We strive to create an atmosphere of support and respect for all positions, with fair pay, full paid healthcare, 401K, and other perks. With a tipless practice in place, our employees can focus on providing great service to everyone, no strings (or tips) attached.