Koshari Shack

A beloved Egyptian staple national dish that's a harmonious medley of textures and flavors. At its heart, tender lentils, rice, vermicelli, and macaroni form a nourishing and satisfying base. Chickpeas add a nutty contrast, while the crispy golden onions crown the dish with a crunchy, caramelized finish. Drizzled generously with our aromatic spiced tomato sauce and garnished with a zesty dash of vinegar and garlic, each bite of Koshary is a comforting embrace of home-style Egyptian cooking. For those who crave a fiery kick, a side of our homemade fiery sauce.

Egyptian Kofta, a culinary gem from the heart of Egypt. This dish features succulent ground beef, masterfully blended with aromatic spices. Grilled to smoky perfection. Comes with seasoned rice and salad

Comes with seasoned rice, Pita chips, and Garlic or Tahini sauce

Comes with seasoned rice, signature sauce, hot or mild sauce, and salad.

Indulge in our creamy Rice Pudding, a dessert that perfectly balances simplicity. Made with tender grains of rice simmered slowly in rich milk, sweetened with a hint of sugar, and infused with a dash of vanilla. Each spoonful offers a lush, velvety texture. This classic treat is not just a dessert; it's a cozy embrace in a bowl, ideal for satisfying any sweet tooth.

Egyptian fried dough balls that have a crispy exterior with a soft and fluffy interior, making them a delightful treat (AKA Awama, Louqimat or Loukoumades)

Basbousa is a sweet, syrup-soaked semolina cake that originated in Egypt