Carr. 110 Km 32.1
Aguadilla, PR
Starters
Pork Dumplings (4)
9.25
House made gyoza, ginger-garlic dipping sauce.
9.25
Shredded Chicken Bao (1 EA)
4.99
Asian chicken mechada, honey barbecue, wasabi, pickled cucumber
4.99
Tori pops
9.25
Our boneless fried chicken recipe, yogurt lime mayo.
9.25
Eggplant Crisp
12.00
Panko eggplant, yogurt mayo, bonito flakes, fruit sauce.
12.00
Fried Chicken Wontons (4ea)
10.25
Sapporo beer chicken stew, oregano, mirin marinated chicken.
10.25
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Crab Rangoon Wontons (3ea)
9.25
Classic Chinese, cream cheese, kani kama, spicy crab sauce.
9.25
Chicken Tacos (2ea)
8.50
Wonton Tacos, shredded chicken, chinese 5 spice, yogurt mayo, bonito flakes, limes and scallions.
8.50
,
Gochu Lime Pop
8.50
Edamame in the shell, slicked in garlic oil and maple drip, hit with toasted fennel, cumin, gochu garu, and a fresh lime squeeze to wake it all up.A real one from the OG Tako-G days.
8.50
Ramen
Tonkotsu
18.00
Rich milky triple broth, pork chashu, woodear mushrooms, menma, scallions, shio tare, whole egg with straight thin noodles.
- Add Extra Chashu for 5.25
or Extra White Rice 3.99
18.00
Naruto 2.0
19.50
Triple broth, miso, pork loin, menma, scallions, egg noodles.
- Add Extra Chashu for 5.25 or Extra White Rice 3.99
19.50
Signature Shio
18.00
Chicken broth, thin noodles, lean chicken breast, egg, woodear, menma, scallions.
- Add extra Chicken Breast for 6.00 or Extra White Rice 3.99
18.00
Seafood Shio
26.00
Chicken broth, laksa butter, sumac, assorted seafood, egg noodles,
lime, scallions.
- Add Extra Shrimp for 8.99
26.00
Spicy Double Pork
19.49
Pork soup, spicy miso, soboro, egg noodles, pork belly chashu, onions, egg.
- Add Extra Chashu for 5.25 or Extra White Rice 3.99
19.49
,
Wonton Ramen
17.50
Clear vegetable dashi broth with housemade savory vegan meat stuffed wontons, wok-charred cabbage, lime, scallions, sesame seeds, and fragrant garlic oil.
- Customize with extra pork, chicken, or tofu steak 5.25
17.50
Shoyu Al'Ajillo
18.75
Torigara soup, tri-tare blend, garlic two ways, duo of pork belly and loin chashu, Tokyo noodles, ajitama egg and Negi chips.
- Add Extra Chashu for 5.25 or
Extra White Rice 3.99
18.75
A
Winter Truffle Shoyu
21.99
Clear torigara broth, shoyu tare, chashu pork blasted and seared with Cambodian black pepper and black truffle oil, kikurage, kinshi tamago, mayu oil, straight noodles, menma and scallions.
21.99
Mazemen
Scallion Pork
16.75
Pork shoulder, TSUYU, broken noodles, white and
sansho pepper.
16.75
Karaage
16.75
Boneless fried chicken, bonito-garlic sauce, vegetables, noodles.
- Add Extra Karaage for 8.99
16.75
î
Maguro Buta Carbonara
26.99
Torched seasoned tuna, chashu pork, vegetable demi glaze,
pecorino-parmessan cheese, black pepper, and pickles.
- Add Extra Chashu for 5.25 or Extra White Rice 3.99
26.99
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Shrimp Abura Soba
23.00
Sweet soy glazed garlic shrimp, egg noodles, garlic and chili oil, local
vegetables and pickles.
23.00
Add Ons
Extra White Rice
3.99
3.99
Extra Pork Chashu
5.25
5.25
Extra Chicken Breast
6.00
6.00
Soy egg
1.99
1.99
Spicy Paste
1.99
1.99
Pork Soboro
5.25
5.25
Extra Noodles
2.99
2.99
Tofu steak
5.25
5.25
Yakisoba (Japanese stir fry noodles)
Churrasco stir-fry
35
Succulent half-pound USDA Choice churrasco, seared to perfection, sliced and tossed in our signature Tako-G Japanese steak barbecue stir fry sauce. Served with thick, chewy ramen noodles, charred cabbage, crisp veggies, and finished with a pop of fresh scallions.
35
Yakimeshi (AKA Fried Rice)
T-Bone Fried Rice (11 oz)
24
Pan seared T-Bone steak, mentsuyu fried rice, cabbage and miso-lime-negi butter sauce, bonito flakes.
24
Rib Eye Fried Rice (10 oz)
28
Pan seared Rib Eye Steak, mentsuyu fried rice, cabbage and miso-lime-negi butter sauce, bonito flakes.
- We also carry 12-13 oz Rib Eyes
28
Desserts
Panna Cotta of Pears and Berries
11.99
Candied milk, poached pears , hard chocolate coconut brownie, walnut crumbs, berries compote.
11.99
Satsumaimo Canol
12.99
"Batata Canol" mash, coconut cream, burned pecans, lime zest, cloves and cinnamon. A Tako-G unforgettable dessert!
12.99
Kids Menu
Baby Mazemen
9.75
Fried chicken, egg noodles and garlic-soy sauce.
9.75
Kids soup
9.75
Chicken broth, egg noodles and pork loin.
9.75
Fried Chicken with Rice
9.00
9.00
Pulled chicken, bbq sauce and white rice
8.75
8.75
Drinks
Sparkling water
3.99
3.99
Dasani Water
1.99
1.99
Ginger Ale
2.99
2.99
House Ginger Lemonade
3.99
3.99
Coco Rico
2.99
2.99
Coca Cola
2.99
2.99
Sprite
2.99
2.99
Beers and Sake Menu
Beers
Tsingtao Lager
6.99
6.99
Medalla Light
3.99
3.99
Lucky Budha
5.99
5.99
Asahi
4.99
4.99
Sapporo Beer
4.99
4.99
Heineken
4.99
4.99
Heineken 0.0
3.99
3.99
Tsingtao 0.0
3.99
3.99
Sake
Hakutsuru Plum Wine (720ml)
35
Pleasing fruity, semi sweet aroma, tart, bright, and tangy palate.
35
Sayuri Nigori (300ml)
24
Notes of white grape and elements of cherry, very floral, soft, lush, creamy, smooth palate.
24
Superior Junmai Ginjo (300ml)
24
Fruity, floral and smooth, semi dry.
24
Jung-In Korean Sake (375 ML)
26
Fermented with luxury-grade Korean rice, it offers a unique hint of freshness and sweetness, beautiful aroma.
26
Hikari Red Plum Wine (200ML)
10
With its enchanting ruby-red hue and the vibrant, sweet essence of ripe red plums, each sip is a journey to the heart of Japan’s culinary heritage.
10
Damso Makgeolli Peach (750 ML)
27
Fruit rice wine with a sweet and fragrant peach aroma, light body, medium finish,
27
Hikari White Plum Wine (200ML)
10
Essence of ripe white plums, perfect balance of sweetness and tartness, creating a refreshing and crisp flavor profile.
10
Damso Makgeolli Yuzu (750 ML)
27
Taste of citrus coupled with a hint of grapefruit, followed by lemon and lastly the sweetness of mandarin orange.
27
Cap Ace
12
Light, refreshing sake, ready to go!
12
Awayuki Sparkling Sake (300ml)
23
Tempting flavors of tropical fruits, banana cream, hazelnut, vanilla and honeycomb with floral, fruity and mellow rice aromas.
23
Sake To Go (180ml)
12
Junmai Draft, traditional table sake
12
Sakemoto (720ml)
32
Fresh, floral aromas and flavors of pineapple, apple, and papaya. Satiny smooth with a bright, long finish.
32
Choya Umeshu Wine (720ml)
62
Fruity bouquet with notes of almonds and marzipan
62
Black and Gold (720ml)
38
Full-bodied with hints of honeydew, papaya, anise and roasted nuts. Well balanced, finishes long and smooth.
38
Sake Flights
The Novice
19
A collection of traditional Junmai (30% polished), unfiltered Nigori-Milky lightly sweet, and premium sake Junmai Ginjo (55-60% polished) (2oz each)
19
A
The Artisan's Selection
23
A curated trio of masterfully crafted Junmai Ginjo sakes, each offering a unique journey of flavor and tradition.
23
The Art of Plum
25
Embark on a sensory adventure with our plum wine flight, featuring a delightful array of sweet, ripe plum and cherry blossom aromas. Explore the diverse range of tart, dry, and premium sweet flavors in this carefully curated selection.
25
,
The Kato Sake Experience
26
A genuine sake brewery base in Brooklyn, NY. This unique sakes guides you through the process of how sake is made. Enjoy the flavors of Doburoku, Nigori and Junmai.
26
Jugos Naturales
Naranja Organica
3.99
3.99
Cranberry
3.99
3.99
Mango
3.99
3.99
Guanabana
3.99
3.99
Toronja
3.99
3.99
Tamarindo
3.99
3.99
Acerola
3.99
3.99
Pineapple
3.99
3.99
Guava nectar
3.99
3.99