Dinner Specials 3pm-9pm
OPEN 7 DAYS [ 11:30am - 9pm ]
Fri: Live Music 6-9pm | Sun: Brunch 11:30-2pm | Happy Hour M-F 3:30-5:30pm
Reservations recommended | [860] 388 9646
04.13
Penny Lane Pub
From the Bar
> Ask about our seasonal sangria
Yoko-Tini
Cucumber Vodka, yuzu liquer, lime, dry saki
cucumber garnish
Spill the Tea
Aupale vodka, hibiscus tea, ginger beer, fresh lemon juice
can be made non alcoholic
Lovely Day N/A
Lavender butterfly pea flower syrup, fresh lemonade
can be made with your choice of spirit
Lucy in the Sky
Nolet gin, creme de Violette, fresh lemon, simple, prosecco
Daily Soup
French Onion - w/ Crostini and melted cheddar | 10.
French Onion - w/ Crostini and melted cheddar | 10.
Creamy tomato bisque | 9.
Creamy tomato bisque | 9.
Fish Tacos
Chef's daily fish, tomato avocado salsa, shredded lettuce, cilantro aioli
19.
Pastrami Sandwich
Sliced pastrami, caramelized onion, Swiss cheese, rye bread, whole grain mustard
18.
Chicken Primavera
Smoked bacon, vegetable medley, penne pasta, touch of cream and ricotta
26.
Pan Seared Mahi Mahi
Parsnip puree, roasted sweet corn vegetable medley, spinach, wasabi yuzu vinaigrette
30.
Chili Glaze Shrimp Salad
Roasted corn vegetable medley, mixed greens, tomato, pickled onion, champagne vinaigrette
23.
Dessert
A
Lemon Berry Cream Cake
Italian cream filling with fresh berries
13.
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In the event that a Credit card slip is left unsigned or both copies taken,
it is our policy to charge 20% Gratuity to the bill. Thank-you for your understanding.
Please visit our website for delivery & reservations
www.pennylanepub.net