Fri: Live Music 6-9pm
Sun: Brunch 10-2pm
Reservations
recommended
OPEN 7 DAYS A WEEK
11:30am - 9pm
Sunday 10am-8pm
(860) 388 9646
visit our website for
delivery & reservations
www.pennylanepub.net
In the event that a Credit card slip is left unsigned or both copies taken,
it is our policy to charge 20% Gratuity to the bill. Thank-you for your understanding.
11.15
Seasonal Bar Features
Spill The Tea
Aupale Vodka, house brewed hibiscus tea, topped w/ lemonade
12.
Spice, Spice, Baby
Grey goose poire, spiced pear liqueur, fresh lemon, pear nectar
14.
Cider House Sangria
Local cider, Calvados brandy, pinot grigio, fresh orange
12.5
Figgy Stardust
Figenza vodka, Aperol, fig syrup, fresh lemon, topped w/ prosecco
13.
main features
Daily Soup Crock
French Onion served with crostini and melted cheddar | 10.
Butternut Squash Bisque | 9.
Veal Scallopini
Sautéed veal cutlets, shallots, madeira wine sauce, roasted fingerling potatoes, chef's vegetable
29.
Fish Tacos
Chef's daily fish, tomato avocado relish, shredded lettuce, cilantro aioli
19.
A
Chicken Pot Pie
Diced chicken breast, carrots, peas, onion, corn, homestyle chicken gravy, with a puff pastry crust
21.
Jerk Shrimp Salad
Roasted butternut squash, arugula, poached cranberries, goat cheese, brussels sprouts, candied walnuts, tomatoes & apple vinaigrette
23.
Lamb Burger
Feta cheese, roasted peppers, wild mushrooms, arugula, sriracha aioli
19.
Desserts
Pumpkin Cheesecake
Graham cracker crust - caramel
13.