
MENUS (select drop down)
Open • Closes 9:00 PM
Bethesda Row
7240 Woodmont Ave
Bethesda, MD 20814
Tel:
301-718-8680
Order Online
KITCHEN
APPETIZERS
EDAMAME
6
PUMPKIN SOUP
Crouton | Ginger
9
DUMPLING SOUP
Shrimp+Chicken | Dashi | Shiitake | Bean sprouts | Spinach | Cilantro
10
AGEDASHI TOFU
Brussels Sprout | Shiitake | Ginger & Daikon | Bonito Flakes | Soy
Dashi
9
TOFU SKEWERS
(2) Peanut Black Bean Marinade | Teriyaki | Peanut Sauce
8
CHICKEN & PORK DUMPLING
(6) Pan fried | Pineapple Star Anise Sauce | Chive Oil
10
LOBSTER & SHRIMP DUMPLING
(4) Pan Fried | Lobster Nage | Micro Cilantro | Chive Oil
14
STEAMED KUROBUTA SHUMAI
(3) Pork, Chicken, Shrimp | Almond Chunky Chili Oil | Tahini Sc
10
VIET SPRING ROLL
(2) Fried Pork+Shrimp | Mushroom | Glass Noodle | Sweet Lime Chili Sc
9
u
CHICKEN YAKITORI
(2) Grilled Teriyaki Skewer
9
u
CHICKEN KARA AGE
JPN Style Nuggets | Truffle Parmesan Mayo
10
KOREAN BBQ HANGER STEAK SSAM
Kimchee Puree | Spicy Korean Sauce | Miso Paste | Lettuce | Rice
16
FRIED PORK BACKRIBS
Hoisin BBQ Glaze
15
TEMPURA
Soy Dashi Sauce
~ Veggies or Prawn (3) or Mix
10 | 13 | 15
BUTTERFLY SHRIMP
Lightly Fried | Aurora Sc.| Almond
14
SPICY RED CURRY MUSSELS
Garlic | Butter | Thai Chili | Tomato | Basil | Homemade Foccacia (Omit for GF)
16
CALAMARI
Cornmeal Crust | Cucumber Yuzu Kosho Sauce
14
u
SUNOMONO
Tuna-Salmon-Scallop-Octopus-Crab | Avocado | Cucumber | Shiso | Yuzu Onion Vin.
14
SHRIMP SUMMER ROLL
(2) Rice Noodle | Lettuce | Bean Sprouts | Mint | Cilantro | Peanut & Mint Sauces
8
SEARED TUNA TATAKI FLAT BREAD
Caramelized Onion Roasted Garlic Spread | Mozzarella |
Sambal Lime Aioli
15
SALADS
u
MESCLUN & HERBS
Radicchio | Carrot | Kaiware | Cilantro | Cucumber | Red Onion | Fried Ginger
~ Miso Vinaigrette
10
KALE
Bean sprouts | Fennel | Onion | Parmesan | Shrimp Toast
~ Anchovie Tomato Vinaigrette
12
MUSHROOM & ASPARAGUS
Shiitake | Portobello | Asiago | Wonton (Omit for GF)
~ Yuzu Soy Vinaigrette
15
SEAWEED
Romaine | Mesclun | Napa | Radicchio | Cucumber | Wakame | Wonton (Omit for GF)
~ Carrot Vinaigrette
12
u
TOFU
Romaine | Mesclun | Napa | Radicchio | Cucumber | Crispy Shallots | Peanut
~ Yuzu Soy Vinaigrette
12
u
BEETS & ARUGULA
Goat Cheese | Orange | Red Onion | Quinoa | Dry Fig | Pecan
~ White Balsamic Vinaigrette & Honey Yogurt
14
CHICKEN
Napa & Radicchio | Scallion | Crispy Egg Noodles
~ Sesame Mustard
14
u
THAI BEEF
Romaine | Bean sprouts | Onion | Cilantro | Mint | Fried Shallots | Rice Powder
~ Spicy Garlic Lime Vinaigrette
18
u
SEARED TUNA TATAKI
Mesclun | Cucumber | Daikon | Shiso | Kaiware | Garlic Chip
~ Yuzu Onion Vinaigrette
20
ENTRÉES
PAN ROASTED CHICKEN
Natural Chicken Breast | Pad Thai Style Egg Noodles | Lemon Basil | Asparagus | Peanuts
24
GRILLED NY STRIP STEAK (8 oz)
Szechwan Bordelaise | French Beans | Mash Potato
32
u
GRILLED RIBEYE STEAK (9 oz)
Truffle Au Jus | Wasabi Cream | Fried Red Potato | Brussel Sprout | Asparagus
34
CHINESE FIVE SPICED DUCK BREAST
Sautéed Kale-King Oyster Mushrooms | Spaetzle | Dry Cranberry Red Wine Sauce
26
u
GRILLED SALMON
Scottish | Thai Basil Vin Blanc | Red Curry Kabayaki Glaze
Cauliflower | French Beans | Fried Red Potato
27
u
BROILED BLACK COD
Miso Marinated | Ginger Tomato Sc | Brocollini & Mushroom
30
u
GRILLED WHOLE BRONZINO
Lemon Thyme Vinaigrette | Lotus Root Chips | House Salad
See Special
DELUXE BENTO
Sashimi | NY Strip Steak | Black Cod | Shrimp & Veg. Tempura | Seaweed Salad | Rice
49
VEGGIE BENTO
Tempura | Inari-Asparagus-Portobello Nigiri, Avo-Q Roll | Peanut Tofu | Mushroom Asparagus | Kale Salad
23
NOODLE SOUPS
WHEAT (UDON) | EGG NOODLES | SHIRATAKI NOODLES (GF)
u Coconut Red Curry Soup (Chicken Stock)
VEGGIE & TOFU
17
CHICKEN
18
BEEF CURRY
20
SHRIMP
21
SEAFOOD
Shrimp | Mussels | Calamari
20
DX
Chicken | Beef | Shrimp | Mussels | Calamari
22
Tokyo Dashi Soup (Fish Stock)
VEGGIE & TOFU
16
CHICKEN
17
BEEF
19
SHRIMP TEMPURA
19
DX
Shrimp Tempura | Chicken | Beef
21
SUSHI BAR
STARTERS

TUNA TARTARE
Soy Vin | Peanut | Sesame | Scallion | Black Peppercorn | Cornichon | Lemon Basil | Baguette (Omit for GF)
16

u
SALMON WITH GREEN APPLE
Yuzu Truffle Vin | Kumquat Puree | Red Onion | Serrano
16

u
YELLOWTAIL GOMA PONZU
Black Sesame Ponzu | Red Onion-Cilantro
19
ASSORTMENTS
NIGIRI MAKI
(12) Nigiri: Tuna | Salmon | Amberjack | Salmon Toro Aburi | Eel | Shrimp
~ Roll Choice: CA.| Crunchy Shrimp | Spicy Tuna | Salmon Avo-Q
25
JO NIGIRI MAKI
(13) Nigiri: Tuna | Chu Toro | Salmon | Yellowtail | Amberjack | Snapper | Eel
~ Roll Choice: CA.| Crunchy Shrimp | Spicy Tuna | Salmon Avo-Q
30
JO NIGIRI
(12): Tuna | Toro | Salmon | Yellowtail | Amberjack | Spot Prawn | Scallop | Salmon Roe | Eel |+ 3 Chef's choice
40
VEGGIE ASSORTMENT
(16)-Nigiri: Portobello | Inari | Asparagus | Burdock Root
~ Rolls: Avocado Cucumber | Oshinko, Kanpyo
17
SASHIMI MORI
(11) Tuna | Salmon | Yellowtail | Amberjack | Whitefish
~ White Rice or Multi Grain Rice
30
JO SASHIMI
(15) Tuna | Salmon | Yellowtail | Amberjack | Med Fatty Tuna | Whiteifsh | Scallop | Spot Prawn
~ White Rice or Multi Grain Rice
45
TOKU JO SASHIMI
(38) Chef's Choice of the Day
110
CHIRASHI
(10) Tuna | Salmon | Yellowtail | Amberjack | Whitefish | Shrimp | Omelet | On Sushi Rice
32
JO CHIRASHI
(12) Tuna | Salmon | Yellowtail | Amberjack | Whitefish | Med Fatty Tuna | Gomoku Chirashi Box
~ Gomoku:
Eel, Ikura, Shiitake, Kanpyo, Snow Pea, Omelet, Masago, Lotus Root
40
NIGIRI (2) SASHIMI (3)
TUNA
Maguro
9 | 13
CHU TORO
Bluefin Medium Fatty Tuna
~ Regular or Seared (Aburi)
14 | 21
FATTY TUNA
Bluefin Toro or Oh Toro
~ Regular or Seared (Aburi)
See Special
SALMON
Sake
8 | 12
SALMON BELLY
Sake Toro |
~ Regular or Seared (Aburi)
9 | 13
SEARED ARCTIC CHAR
Hokkyoku Masu
7 | 10.5
YELLOWTAIL
Hamachi
10 | 15
YELLOWTAIL BELLY
Hamachi Toro
12 | 18
AMBERJACK
Kanpachi
7 | 10.5
GOLDENEYE SNAPPER
Kinmedai
12 | 18
FLOUNDER
Hirame
7 | 10.5
FLOUNDER FIN
Hirame Engawa
~ Regular or Seared (Aburi)
8 | 12
JP RED SNAPPER
Madai
10 | 15
BRONZINO
7 | 10.5
JP MACKEREL
Shime Saba
10 | 15
HORSE MACKEREL
Aji
10 | 15
FRESH WATER EEL
Unagi, Broiled
8 | 11
SALT WATER EEL
Anago, Sweet Soy Poached, JP
10 | 15
SALMON ROE
Ikura
~ Quail Egg +1
10 | 15
SEA URCHIN
Uni (California / Maine / Japan)
~ Quail Egg +1
See Special
SEARED SEA SCALLOP
Hotate
9 | 14
SHRIMP
Ebi, Boiled
7 | 10.5
OCTOPUS
Tako, Boiled
7 | 10.5
SPOT PRAWN
Botan Ebi
12 | 18
EGG & VEGGIES
Tamago (Omelet) | Portabello | Inari (Tofu Skin)
5
Some varieties of our products contain raw seafood and shellfish. Consuming raw or undercooked seafood or shellfish may increase
your risk of food borne illness, especially for the elderly, children
under the age of four, pregnant women and other individuals
with compromised immune systems
Some varieties of our products contain raw seafood and shellfish. Consuming raw or undercooked seafood or shellfish may increase
your risk of food borne illness, especially for the elderly, children
under the age of four, pregnant women and other individuals
with compromised immune systems
MAKI ROLLS
SIGNATURE (8)
BLACK SNAKE
Black Rice | Spicy Tuna | Avocado | Tempura Flakes| Jalapeno | Truffle Oil | Scallion | Black Tobiko | Leeks
16
WHITE TIGER
Eel | Salmon | Yamagobo | Avocado | Scallop | Rice Puff | Smoked Spicy Mayo | Eel Sauce
17
GREEN MONSTER
Shrimp Tempura | Shiitake | Spicy Tuna | Avocado | Ito Katsuo | Spicy Mayo
16
RAKU
Eel | Egg Omelet | Avocado | Cucumber
9
MARYLAND
Eel | Shiitake | Crab Meat | Cucumber
12
u
CHESAPEAKE
Tuna | Crab Meat | Avocado | Cucumber
13
u
PHILLY
Smoked Salmon | Cream Cheese | Red Onion | Cucumber | Shiso | Lemon Caper Sauce
10
u
ALASKAN
Crab | Avocado | Cucumber | Yellowtail | Scallion
16
u
'SEOUL' TRAIN
Spicy Korean Miso | Tuna | Kimchee | Kaiware | Scallion
10
u
DOUBLE SALMON
Cooked & Fresh Salmon | Spicy Mango Miso | Mustard | Avocado | Cucumber | Celery | Dill
13
u
WASABI DYNAMITE
Tuna | Salmon | Yellowtail | Wasabi Fish Roe
13
FUTOMAKI (5) = large roll
BLACK COD TEMPURA
Avocado Red Pepper | Yamagobo | Jalapeno | Ginger | Wasabi Mayo | Eel Sauce
14
u
HARASU
Grilled Salmon Belly | Shiso | Oshinko | Ginger
10
VOLCANO
Shrimp Tempura | Spicy Tuna Mayo | Eel | Avocado | Cucumber | Fish Roe | Eel Sauce
13
EEL FUTOMAKI
Eel | Tamago | Kanpyo | Shiitake | Spinach | Inari
11
VEGGIE FUTOMAKI
Lemon Basil | Spinach | Avo Q | Kaiware | Shiitake | Inari | Asparagus |Lettuce | JP.Burdock | Ginger | Kanpyo
9
u CALIFORNIA (6)
~ Avocado | Cucumber | Fish Roe
~ Avocado | Cucumber | Fish Roe
CA
Imitation Crab
7
CA SALMON
9
CA TUNA
9
CA SHRIMP
9
CA CRAB
Lump Crab
13
CA RAINBOW (8)
Topped with: Tuna | Salmon | Y.tail | Whitefish
14
SPICY TUNA TRIO
u
SPICY TUNA (6)
Spicy Mayo | Scallion | Cucumber
8
CRUNCHY SPICY TUNA (6)
Sriracha | Cilantro
9
DX SPICY TUNA (8)
Tempura Flakes | Jalapeno | Avo| Ginger | Sriracha | Cilantro | Scallion | Mayo
14
CRUNCHIES (6)
CRUNCHY SHRIMP
Tempura Flakes | Mayo | Scallion | Roe
9
SHRIMP TEMPURA (6)
Lettuce | Mayo
8
CRUNCHY SPICY SALMON
Tempura Flakes | Sriracha | Cilantro
9
CRUNCHY SPICY SCALLOP
Tempura Flakes | Mayo | Scallion | Fish Roe
10
CRUNCHY SPICY TORO
Oshinko | Jalapeno | Ginger | Cilantro | Sriracha
12
CRUNCHY EEL
Oshinko (Pickled Daikon) | Cucumber
9
DRAGONS (8)
GOLDEN DRAGON
Eel | Salmon | Avocado | Cucumber | Potato
11
RED DRAGON
Salmon | Eel | Avo. | Cucumber | Sp.Tuna | Serrano | Eel Sauce
16
FLYING SMOKE'N
Smoked Salmon | Cream Cheese | Avocado | Cucumber | Eel Tempura | Spicy Mayo | Eel Sauce | Scallion
19
VEGGIES
u
ASPARA-PEPPER (6)
Roasted Red Pepper + Asparagus
6
u
ASPARA-AVOCADO-Q (6)
7
CRUNCHY AVOCADO Q (6)
Spicy or Regular
7
GREEN BEAN TEMPURA (8)
Avocado | Cucumber | Inari
8
VEGGIE LOVER (8)
Asparagus | Shiitake | Inari | Oshinko | Shiso | Yamagobo | Cucumber
8
AVAILABLE ALSO
SOY SHEET
+1
BROWN RICE
+ .50 | 1 | 2
RICELESS ROLLS
Wrapped with thin sliced daikon radish & Nori seaweed-5 pcs
+2.5
SIDES
FRIED RED BLISS POTATO
Yuzu Kosho Aioli
8
MASH POTATO
5
LOTUS ROOT CHIPS
6
GREEN BEANS or SHISHITO
Garlic Oyster Sauce
8
BUTTERED FRENCH BEANS or ASPARAGUS
10
BRASSICA
Roasted Cauliflower+Fried Brussels Sprout | Sambal Lime Aioli
9
SESAME SEAWEED
7
MISO SOUP
3.5
RICE
White | Multi Grain | Sushi Rice
3.5
dinner - br
Dinner Specials
BAR
DRAFT BEER
SAPPORO OR LOT#3 IPA
$7
LUCKY CAT
White ale. 11 oz can.
$12
LUCKY DOG SESSION IPA
11 oz can
$12
PREMIUM SAKE GL | CF | BTL
MU Junmai Daiginjo
16 | 28 | 69
APPETIZER
PULLED PORK BAO BUNS (3)
Mustard | Cucumber | Micro Cilantro | Garlic Lime Dipping Sauce
$12
GRILLED MONGOLIAN LAMB CHOP (2)
Garlic Soy Marinated | Fried Brussel Sprouts & Shiitake
$15
ENTRÉES
PAN ROASTED PORK CHOP (13 oz)
Berkwood Farm Berkshire Pork | Sautéed Broccolini | Cauliflower | Onion | Fried Red Bliss Potato | Soy-Red Wine Sauce | Garlic Thyme Butter
$25
GRILLED FLORIDA COBIA
Shrimp | Mussels | Bok Choy | Broccolini | Zucchini | Cherry Tomato | Garlic Chicken Broth | Thai Basil Pistachio Pesto
$26
PAN SEARED MAINE LOBSTER
16oz | Black Bean Truffle Sauce | French Beans | Seaweed Yaki Onigiri | Lotus Root Chips
$35
BOUILLAIBAISSE - THAI RED CURRY
Half Lobster | Shrimp | Scallop | Fish | Mussels | Calamari | Focaccia | Cilantro Aioli
$32
GRILLED BRONZINO 13 | 15oz
Whole Fish | Lemon Thyme Vinaigrette | Lotus Root Chips | Petit House Salad
27 | 29
SUSHI BAR
DELUXE JO NIGIRI (12)
Chu Toro | Salmon Belly | Hokkaido Scallop | Salmon Roe | Spot Prawn | Yellowtail Belly | Eel | Horse Mackerel | Seared Barracuda | Jp Red Snapper | Golden Eye Snapper | Maine Sea Urchin
(It may vary upon availability)
$48
ABURI NIGIRI SUSHI (6)
6 pcs of Seared Nigiri Sushi: Chu Toro | Salmon Toro | Madai Snapper | Kamasu Barracuda | Yellowtail Belly | Scallop
$24
NIGIRI SUSHI APPETIZER
5 pcs of Nigiri Sushi: Chu Toro | Goldeneye Snapper | Horse Mackerel | Arctic char | Bronzini
$20
MAINE UNI
Basun Uni / Sea Urchin
14 | 21
CA UNI
California Sea Urchin | Murasaki Uni
18 | 27
TORO
Bluefin Fatty Tuna | Spain
17 | 25.5
CHU TORO
Bluefin Medium Fatty Tuna
~ Regular or Seared (Aburi)
14 | 21
KAMASU NIGIRI(2) SASHIMI (3)
Seared Barracuda from Shizuoka, Japan
12 | 18
LOBSTER ROLL
Maine Lobster | Avocado | Masago | Celery | Mayo | Katsuo Mirin Furikake Flakes
$17
NEGI TORO ROLL (6)
Fatty Tuna | Scallion
$9
DESSERT
HOMEMADE ICE CREAM (2)
Served in MONAKA (Thin Crisp Wafers)
$7
LUNCH MENU - br
APPETIZERS
EDAMAME
Young Soybeans
6
PUMPKIN SOUP
Crouton | Ginger
9
DUMPLING SOUP
Shrimp+Chx Filling | Dashi | Shiitake | Bean sprouts | Spinach | Cilantro
10
AGEDASHI TOFU
Brussels Sprout | Tofu Cake | Ginger & Daikon | Bonito Flakes | Soy Dashi
9
TOFU SKEWERS
(2) Peanut Black Bean Marinade | Teriyaki | Peanut Sauce
8
CHICKEN & PORK DUMPLING
(6) Pan fried | Pineapple Star Anise Sauce
10
LOBSTER & SHRIMP DUMPLING
(4) Pan Fried | Lobster Nage | Chive Oil
14
STEAMED KUROBUTA SHUMAI
(3) Pork, Chicken, Shrimp | Almond Chunky Chili Oil | Tahini Sc
10
VIET ROLL
(2) Fried Pork+Shrimp Spring Roll | Mushroom | Glass Noodle | Sweet Lime Chili Sc
9
u
CHICKEN YAKITORI
(2) Grilled Teriyaki Skewer
9
u
CHICKEN KARA AGE
JPN Style Nuggets | Truffle Parmesan Mayo
10
KOREAN BBQ HANGER STEAK SSAM
Kimchee Puree | Spicy Korean Sauce | Miso Paste | Lettuce | Rice
16
FRIED PORK BACKRIBS
Hoisin BBQ Glaze
15
TEMPURA
Ginger Daikon | Soy Dashi
~ Veggies OR Prawn (3) OR Mix
10 | 13 | 15
BUTTERFLY SHRIMP
Lightly Fried | Aurora Sc.| Almond
14
SPICY RED CURRY MUSSELS
Garlic | Butter | Thai Chili | Tomato | Basil | Homemade Foccacia (Omit for GF)
16
CALAMARI
Cornmeal Crust | Cucumber Yuzu Kosho Sauce
14
u
SUNOMONO
Tuna-Salmon-Scallop-Octopus-Crab | Avocado | Cucumber | Shiso | Yuzu Onion Vin.
14
SHRIMP SUMMER ROLL
(2) Rice Noodle | Lettuce | Bean Sprouts | Mint | Cilantro | Peanut & Mint Sauces
8
TUNA TARTARE
Soy Vin | Peanut | Sesame | Scallion | Black Peppercorn | Lemon Basil | Baguette (Omit for GF)
16
u
YELLOWTAIL GOMA PONZU
Black Sesame Ponzu | Red Onion-Cilantro
19
u
SALMON WITH GREEN APPLE
Yuzu Truffle Vin | Kumquat Puree | Red Onion | Serrano
16
SEARED TUNA TATAKI FLAT BREAD
Caramelized Onion Roasted Garlic Spread | Mozzarella |
Sambal Lime Aioli
15
SALADS
u
MESCLUN & HERBS
Miso Vin.| Radicchio | Carrot | Kaiware | Cilantro | Cucumber | Red Onion | Fried Ginger
10
KALE
Anchovy Tomato Vin.| Bean sprouts | Fennel | Onion | Parmesan | Shrimp Toast
12
MUSHROOM & ASPARAGUS
Yuzu Soy Vin.| Shiitake | Portobello | Asiago | Wonton (Omit for GF)
15
SEAWEED
Carrot Vin.| Romaine | Mesclun | Napa | Radicchio | Cucumber | Wakame | Wonton (Omit for GF)
12
u
TOFU
Yuzu Vin. |Romaine | Mesclun | Napa | Radicchio | Cucumber | Crispy Shallots | Peanut
12
u
BEETS & ARUGULA
Honey Yogurt | White Balsamic Vin. | Goat Cheese | Orange | Red Onion | Quinoa | Dry Fig | Pecan
14
CHICKEN
Napa & Radicchio | Sesame Mustard Vin.| Scallion | Crispy Egg Noodles
14
u
THAI BEEF
Spicy Garlic Lime Vin. | Romaine | Bean sprouts | Onion | Cilantro | Mint | Fried Shallots | Rice Powder
18
u
SEARED TUNA TATAKI
Yuzu Onion Vin. | Mesclun | Cucumber | Daikon | Shiso | Kaiware | Garlic Chip
20
NOODLE SOUPS
WHEAT (UDON) | EGG NOODLES | SHIRATAKI (GF)
u COCONUT RED CURRY SOUP (Chicken Stock)
VEGGIE & TOFU
17
CHICKEN
18
BEEF CURRY
20
SHRIMP
21
SEAFOOD
Shrimp | Mussels | Calamari
20
DX
Chicken | Beef | Shrimp | Mussels | Calamari
22
TOKYO DASHI (Fish Stock)
VEGGIE & TOFU
16
CHICKEN
17
BEEF
19
SHRIMP TEMPURA
19
DX
Shrimp Tempura | Chicken | Beef
21
SIDES
FRIED RED BLISS POTATO
Yuzu Kosho Aioli
8
LOTUS ROOT CHIPS
6
GREEN BEANS or SHISHITO PEPPERS
Garlic Oyster SC
8
BRASSICA
Roasted Cauliflower+Fried Brussels Sprout | Sambal Lime Aioli
9
BUTTERED FRENCH BEANS or ASPARAGUS
10
SESAME SEAWEED
7
MISO SOUP
3.5
RICE
Steamed or Multi Grain or Sushi (vinegared) Rice
3.5
BENTO
*CA Roll | Green Bean+Mushroom | Shrimp Shumai | Salad | Miso Soup
*SALMON TERIYAKI
20
*SASHIMI
Tuna, Salmon, Whitefish
25
*GRILLED CHICKEN
Breast meat | Teriyaki
19
*RIBEYE STEAK
Teriyaki
22
*TONKATSU
Kurobuta Pork Cutlet
21
*TEMPURA
Shrimp & Veggies
20
VEGGIE
Tempura | Avo Cucumber R. | Kale Salad | Mushroom Asparagus | Grilled Peanut Tofu
18
LOW CARB
Riceless CA Roll | Seaweed Sld | Miso Salmon | Kinpira Gobo | Chx Nuggets | Tamago
21
MAKUNOUCHI
Miso Salmon | JP Chx Nuggets | Yakiniku Beef | Shumai | Kinpira Gobo, | Oshinko | Rice
22
DX
Sashimi (Tuna, Salmon, Whitefish) | Seaweed Sld | Ribeye | Nigiri (Tuna, Salmon, Shrimp), CA R. | Shr+Veg. Tempura
28
DONBURI RICE BOWL COMBO
Donburi + Udon Soup + Tempura + Salad
SALMON IKURA DON
on Sushi rice
23
BARA CHIRASHI
Diced Sashimi on Sushi Rice
20
KAISEN DON
Sashimi on Steamed Rice
27
UNAGI DON
Broiled Fresh Water Eel on Rice
24
CHICKEN NANBAN DON
Tempura | Tartar Sauce
19
YAKITORI DON
Chicken Teriyaki | Onsen Egg
19
BULGOGI BEEF DON
Korean BBQ Beef | Kimchi
20
RIBEYE STEAK DON
Teriyaki | garlic chip
23
KATSU DON
Kurobuta Pork Cutlet with Sweet Soy Dashi & Egg on Rice
24
SUSHI BAR
ASSORTMENTS (Miso Soup + Salad)
NIGIRI MAKI
(11)-Nigiri: Tuna | Salmon | Amberjack | Shrimp | Eel
~ +Roll Choice: CA | Cr. Shrimp | Spicy Tuna | Salmon Avo-Q
20
JO NIGIRI+MAKI
(12)-Nigiri: Tuna | Chu Toro | Salmon | Yellowtail | Snapper | Eel
~ +Roll Choice: CA | Cr. Shrimp | Spicy Tuna | Salmon Avo-Q
25
JO NIGIRI
(11)-Tuna | Toro | Salmon | Yellowtail | Eel | Amberjack | Spot Prawn | Scallop | Salmon
Roe | 2 Chef’s Choice
32
VEGGIE ASSORTMENT
(16)-Nigiri: Portobello | Inari | Asparagus | Burdock Root
~ Rolls: Avocado Cucumber | Oshinko, Kanpyo
17
SASHIMI MORI
(9) Tuna | Salmon | Y.Tail | W.Fish
25
JO SASHIMI
(13) Tuna | Salmon | Yellowtail |Amberjack | Snapper | Whitefish | Scallop
35
TOKU JO SASHIMI
(38) Chef's Choice of the Day
110
CHIRASHI
(10) Tuna | Salmon | Y.Tail | Whitefish | Shrimp | Omelet | Sushi Rice in Bowl
28
JO CHIRASHI
(12) Tuna | Salmon | Yellowtail | Amberjack | Whitefish | Shrimp | Gomoku Chirashi
35
NIGIRI (2) & SASHIMI (3)
TUNA
Maguro
9 | 13
MEDIUM FATTY TUNA
Chu Toro
~ Regular or Seared (Aburi)
14 | 21
FATTY TUNA
Toro or Oh Toro
~ Regular or Seared (Aburi)
See Special
SALMON
Sake
8 | 12
SALMON BELLY
Sake Toro
~ Regular or Seared (Aburi)
9 | 13
SEARED ARCTIC CHAR
Hokkyoku Masu
7 | 10.5
YELLOWTAIL
Hamachi
10 | 15
YELLOWTAIL BELLY
Hamachi Toro
12 | 18
AMBERJACK
Kanpachi
7 | 10.5
GOLDENEYE SNAPPER
Kinmedai from Chiba, Japan
12 | 18
FLOUNDER FIN
Hirame Engawa
~ Regular or Seared (Aburi)
8 | 12
FLOUNDER
Hirame
7 | 10.5
JP RED SNAPPER
Madai
10 | 15
BRONZINO
7 | 10.5
JP MACKEREL
Shime Saba
10 | 15
HORSE MACKEREL
Aji
10 | 15
FRESH WATER EEL
Unagi, Broiled
8 | 11
SALT WATER EEL
Anago, Sweet Soy Poached, JP
10 | 15
SALMON ROE
Ikura. Quail Egg +1
10 | 15
SEA URCHIN
Uni (CA/ ME/ JP). Quail Egg +1
See Special
SEARED SEA SCALLOP
Hotate
9 | 14
SHRIMP
Ebi, Boiled
7 | 10.5
SPOT PRAWN
Botan Ebi
12 | 18
OCTOPUS
Tako, Boiled
7 | 10.5
EGG & VEGGIE
Tamago (JP Omelet) | Portabello | Inari (Tofu Skin)
5 | -
MAKI ROLLS
SIGNATURE ROLLS (8)
BLACK SNAKE
Black Rice | Spicy Tuna | Avo| Tempura Flakes| Jalapeno | Truffle Oil | Scallion | Black Tobiko | Leeks
16
WHITE TIGER
Eel | Salmon | Yamagobo | Avo.| Scallop | Rice Puff | Smoked Spicy Mayo | Eel Sc.
17
GREEN MONSTER
Shrimp Tempura | Shiitake | Sp.Tuna | Avo | Ito Katsuo | Spicy Mayo
16
RAKU
Eel | Tamago | Avo | Cucumber
9
MARYLAND
Eel | Shiitake | Crab Meat | Cucumber
12
u
CHESAPEAKE
Tuna | Crab Meat | Avo Q
13
u
PHILLY
Smoked Salmon | Cream Cheese | Red Onion | Cucumber | Shiso | Lemon Caper Sauce
10
u
ALASKAN
Crab | Avocado | Cucumber | Y.Tail | Scallion
16
u
'SEOUL' TRAIN
Spicy Korean Miso |Tuna | Kimchee | Kaiware | Scallion
10
u
DOUBLE SALMON
Cooked & Fresh Salmon |Spicy Mango Miso |Mustard | Avo Q| Celery | Dill
13
u
WASABI DYNAMITE
Tuna | Salmon | Yellowtail | Wasabi Fish Roe
13
FUTOMAKI (5) = large roll
BLACK COD TEMPURA
Avo.| Red Pepper| Yamagobo | Jalapeno | Ginger | Wasabi Mayo |Eel Sauce
14
u
HARASU
Grilled Salmon Belly | Shiso | Oshinko | Ginger
10
VOLCANO
Shrimp Tempura | Spicy Tuna Mayo | Eel | Avo Q | Fish Roe | Eel Sauce
13
EEL FUTOMAKI
Eel | Tamago | Kanpyo | Shiitake | Spinach | Inari
10
VEGGIE FUTOMAKI
Lemon Basil | Spinach | Avo Q | Kaiware | Shiitake | Inari | Asparagus |Lettuce | JP.Burdock | Ginger | Kanpyo
9
u CALIFORNIA (6):Avo, Cucumber, Fish Roe
CA
Imitation Crab
7
CA SALMON
9
CA TUNA
9
CA SHRIMP
9
CA CRAB
Lump Crab
13
CA RAINBOW
Topped with: Tuna | Salmon | Y.tail
14
SPICY TUNA TRIO
u
SPICY TUNA (6)
Spicy Mayo | Scallion | Cucumber
8
CRUNCHY SPICY TUNA (6)
Sriracha | Cilantro
9
DX SPICY TUNA (8)
Jalapeno | Avo| Ginger | Sriracha | Cilantro | Scallion | Mayo
14
CRUNCHY SERIES (6)
CRUNCHY SHRIMP
Mayo | Scallion | Roe
9
SHRIMP TEMPURA
Lettuce | Mayo
8
CRUNCHY SPICY SALMON
Sriracha | Cilantro
9
CRUNCHY SPICY SCALLOP
Mayo | Scallion | Roe
10
CRUNCHY SPICY TORO (8pcs)
Toro | Oshinko | Jalapeno | Ginger | Cilantro | Sriracha
12
CRUNCHY EEL
Oshinko (Pickled Daikon) | Cucumber
9
DRAGONS (8)
GOLDEN DRAGON
Eel | Salmon | Avo | Cucumber | Potato
11
RED DRAGON
Salmon | Eel | Avo. | Cucumber | Sp.Tuna | Serrano | Eel Sc.
16
FLYING SMOKE'N
Smoked Salmon | Cream Cheese | Avo.| Cucumber | Eel Tempura | Spicy Mayo | Eel Sc.| Scallion
19
VEGGIES
u
ASPARA-PEPPER (6)
Roasted Red Pepper + Asparagus
6
u
ASPARA-AVOCADO-Q (6)
7
CRUNCHY AVO-Q (6)
Spicy or Regular
7
VEGGIE LOVER (8)
Asparagus | Shiitake | Inari | Oshinko | Shiso | Yamagobo | Cucumber
8
GREEN BEAN TEMPURA (8)
Avo. | Cucumber | Inari
8
AVAILABLE ALSO
BROWN RICE
+ .50 | 1 | 2
SOY SHEET
+1
RICELESS ROLLS
Wrapped with thin sliced daikon radish & Nori seaweed-5 pcs
+2.5
DESSERT
CROISSANT PUDDING
Cream Anglais | Vanilla Ice Cream
9
CHOCOLATE CAKE
Cream Anglais | Vanilla Ice Cream
9
POACHED BOSC PEAR
Creme Anglaise | Caramel | Ice Cream
9
PURIN A LA MODE
Creme Caramel | Fruits | Whipped Cream
8
ICE CREAM
Served in MONAKA (Thin Crisp Wafers)| 2 pcs
~ Matcha (Green Tea) | Belgium Dark Chocolate | Hojicha (Roasted Green Tea) | Raspberry Yogurt | Banana Foster | Vanilla
7
Some varieties of our products contain raw seafood and shellfish. Consuming raw or undercooked seafood or shellfish may increase your risk of food borne illness, especially for the elderly, children under the age of four, pregnant women and other individuals with compromised immune systems
Some varieties of our products contain raw seafood and shellfish. Consuming raw or undercooked seafood or shellfish may increase your risk of food borne illness, especially for the elderly, children under the age of four, pregnant women and other individuals with compromised immune systems
Lunch Specials
THREE COMPARTMENT BENTO
CHOOSE THREE ITEMS FROM BELOW
SERVED WITH STEAMED RICE & MISO SOUP
Tuna Sashimi (3 pcs) 9
Salmon Sashimi (3 pcs ) 8
Tuna & Salmon Sashimi (4pcs) 11
Miso Marinated Black Cod (3oz) 8.5
Salmon Teriyaki (3oz) 7
Chicken Kara Age Nanban + Sweet Soy & Tartar (5pcs) 7
Chicken Thigh Yakitori (2) + Teriyaki Sc 7.5
Beef Bulgogi 7.5
Kurobuta Pork-Shrimp Shumai (2) + Tahini, Chili 5.5
Almond Shrimp Tempura Mayo (5) 7.5
Agedashi Tofu _ Fried + Light Soy Dashi 5
DONBURI COMBO
TORO TEKKA DONBURI
Fatty Tuna-Seared Fatty Tuna-Akami Tuna on Sushi Rice |
Udon with Tokyo Dashi | Shrimp Tempura | Side Salad
$25
NOODLE & RICE
Miso Ramen
Chicken & Pork Miso Broth | Homemade Ramen Noodle | Chashu Pork | Bamboo Shoot | Bean Sprouts | Egg | Scallion
$16
GARLIC SHRIMP & CHIVE YAKI UDON
Stir Fried | Shrimp | Chinese Chive | Bean Sprouts | Dashi Soy | Chili Flakes | Parmesan Cheese | Butter | Lemon
$19
KOREAN BEEF BULGOGI YAKI UDON
Stir Fried | Marinated Sliced Ribeye | Onion | Scallion | Sunny Side Up Egg | Kimchi
$19
SUSHI BAR
DELUXE JO NIGIRI (12)
Chu Toro | Salmon Belly | Hokkaido Scallop | Salmon Roe | Spot Prawn | Yellowtail Belly | Eel | Horse Mackerel | Seared Barracuda | Jp Red Snapper | Golden Eye Snapper | Maine Sea Urchin
(It may vary upon availability)
$48
CHU TORO
Bluefin Medium Fatty Tuna
~ Regular or Seared (Aburi)
14 | 21
CA UNI NIGIRI (2) SASHIMI(3)
California Sea Urchin | Murasaki Uni
18 | 27
HORSE MACKEREL
Aji
10 | 15
GOLDENEYE SNAPPER
Kinmedai
12 | 18
KAMASU NIGIRI(2) SASHIMI (3)
Seared Barracuda from Shizuoka, Japan
12 | 18
NEGI TORO ROLL (6)
Fatty Tuna | Scallion
$9
TREASURE
Tuna | Fatty Tuna | Scallion | Oshinko | Ginger | Salmon Roe
$16
CRAZY PHILLY ROLL (8)
Smoked Salmon | Cream Cheese | Eel | Cucumber
Sliced Avocado | Wasabi Mayo | Eel Sauce | Tempura Flakes
$15
LOBSTER ROLL
Maine Lobster | Avocado | Masago | Celery | Mayo | Katsuo Mirin Furikake Flakes
$17
BRUNCH TEISHOKU (Sat & Sun)

Omuretsu+Shoku-pan Toast
Simple Omelet with Demi Sauce | Kurobuta Sausage | Housemade JP Milk Toast: Thick Cut OR Bacon Cheese (+$5)
~ Soup: Tomato Bisque or Ginger Pumpkin |
Salad: Kale OR Mesclun OR Seaweed
$18

Katsu Sando
Panko Breaded Pork Cutlet Sandwich | Fruits
~ Soup: Tomato Bisque or Ginger Pumpkin |
Salad: Kale OR Mesclun OR Seaweed
$20
Bulgogi Hash
Korean BBQ Beef with Potato, Onion | Sunny Side Up | Onigiri | Fruits | Miso Soup
~ Salad: Kale or Mesclun or Seaweed
$20
BAR
DRAFT BEER
SAPPORO OR LOT#3 IPA
$7
PREMIUM SAKE GL | CF | BTL
MU Junmai Daiginjo
16 | 28 | 69
DESSERT
HOMEMADE ICE CREAM (2)
Served in MONAKA (Thin Crisp Wafers)|
Choose 2 Flavors
Matcha (Green Tea) | Belgium Dark Chocolate | Hojicha (Roasted Green Tea) | Raspberry Yogurt | Lemon | Banana Foster
$7
HAPPY HOUR
SMALL PLATES
EDAMAME
Young Soy Beans
4
AGE-DASHI TOFU
Fried Tofu | Shishito | Shiitake |
Kabocha | Ito Katsuo | Soy Dashi
6
ALMOND SHRIMP (5)
Toasted Sliced Almond | Ketchup Mayo Sauce
7
GRILLED PEANUT TOFU (1)
Peanut Black Bean Marinated |
Teriyaki | Scallion | Shichimi
3
CHICKEN KARA AGE (5)
Japanese Chicken Nuggets | Truffle Parmesan Mayo
6
VIETNAMESE FRIED SPRING ROLL
Pork &Shrimp | Mushroom | Glass Noodle | Sweet Lime Chili Sauce
7
YAKITORI (1)
Grilled Skewered Chicken Thigh |
Teriyaki
4
LOBSTER & SHRIMP DUMPLING
(2) Pan Fried | Lobster Nage | Miro Cilantro | Chive oil
6
CRISPY CALAMARI
Yuzu Kosho Cucumber Sauce
7
FRIED SHISHITO PEPPERS
Garlic Oyster Sauce
5
KUROBUTA SHUMAI (2)
Kurobuta Pork-Shrimp-Chicken |
Tahini Sauce | Chunky Chili Oil
6
KOREAN BBQ HANGER STEAK SSAM
Kimchee Puree | Spicy Miso | Red Leaf Lettuce | Rice
10
Sesame Seaweed
5
CHICKEN & PORK DUMPLING
(4) Pineapple-Star Anise Sauce
6
NIGIRI 1pc
TUNA
3.5
YELLOWTAIL
4
SHRIMP
3
SALMON
3
AMBERJACK
3.5
EEL
3.5
ARCTIC CHAR
3
FLOUNDER
3
OCTOPUS
3.5
SALMON TORO/ABURI
3.5
RED SEA BREAM
3.5
EGG OMELET
2.5
SALMON ROE
4
BRONZINI
3
TOFU SKIN
2.5
ROLLS
CALIFORNIA (6pcs)
Avocado | Cucumber | Crab Stick | Fish Roe
6
CRUNCHY SPICY TUNA
Sriracha | Cilantro | Tempura Flakes
8
RAKU
Eel | Omelet | Avocado | Cucumber
9
CRUNCHY AVO Q
(Regular or Spicy )Avocado | Cucumber | Tempura Flakes
6
CRUNCHY SPICY SALMON
Sriracha | Cilantro | Tempura Flakes
8
MARYLAND
Eel | Shiitake | Crab Meat | Cucumber
10
TUNA AVOCADO Q
7
CRUNCHY SHRIMP
Mayo | Scallion | Roe | Tempura Flakes
8
GOLDEN DRAGON
Eel | Salmon | Avocado | Cucumber | Crispy Potato | Eel Sauce
11
SALMON AVOCADO Q
7
CRUNCHY EEL
Oshinko | Cucumber
8
CHESAPEAKE
Tuna | Crab | Avocado | Cucumber
11
EEL AVOCADO Q
7
VEGGIE FUTOMAKI
Spinach | Avocado | Cucumber | Kaiware | Shitake |Inari | Asparagus | Lettuce | Yamagobo | Ginger | Kanpyo
8
DYNAMITE
Tuna | Salmon | Yellowtail | Wasabi flavored Fish Roe
12
SPICY TUNA
Spicy Mayo | Scallion | Cucumber
7
CRUNCHY SPICY SCALLOPS
Mayo | Scallion | Roe | Tempura Flakes
9
DELUXE SPICY TUNA
Tuna | Spicy Tuna | Avocado | Cilantro | Ginger | Tempura Flakes | Spicy Mayo | Scallion
12
SHRIMP TEMPURA
Lettuce, Mayo
7
PHILLY
Smoked Salmon | Cream Cheese | Onion | Cucumber | Shiso | Lemon Caper Sauce
9
DOUBLE SALMON
Cooked & Fresh Salmon | Mustard | Avocado | Celery | Cucumber | Dill | Spicy Mango Miso Sauce
12
VEGGIE LOVER
Cucumber | Kaiware | Shitake |Inari | Asparagus | Yamagobo
7
SEOUL TRAIN
Tuna | Kimchee | Scallion | Kaiware | Spicy Korean Miso
9
BEER
KIRIN ICHIBAN 20 OZ
8
SAPPORO LIGHT 12 OZ
4
HITACHINO WHITE ALE 11.2 OZ
10
ON TAP
5
WINES 5OZ $7
Haut - Lartenac, BORDEAUX, FR
Berthet-Rayne COTES DU RHONE ROUGE , Fr
PROSECCO, It
WINES 5OZ $8
DOUGH, SAUVIGNON BLANC, CA
SENDA VERDE, ALBARINO, ES
STADT KREMS, GRUNER VELTLINER, AT
CARMEL ROAD, PINOT NOIR, WA
ZUCCARDI SERIE A, MALBEC, AR
PREMIUM SAKE 5 OZ
HANANOMAI KATANA EXTRA DRY
10
OKUNOMATSU TOKUBETSU JUNMAI
9
SUIGEI TOKUBETSU JUNMAI
10
WARM SAKE 8 OZ
10
HAKUTSURU SAYURI NIGORI
8
COCKTAIL
SANGRIA
Plum Wine or Rose
10
DC COOLER
Roku Gin | Grapefruit Juice | Lemon
11
VERY BERRY
Haku Vodka | Strawberry Blossom | Lemon Juice
11