BRUNCH
BOTTOMLESS MIMOSA & SANGRIA
15
With Entrée Purchase | Up to 90min
15
CHOSHOKU SET (JP Style Breakfast)
20
Grilled Salmon | 63deg Egg with Dashi Soy | Sesame Chicken | Braised Soy Beans | Miso Shishito | Kinpira Gobo | Pickled Veggies | Rice & Miso Soup
20
FRUITS ON WAFFLE
14
HK Bubble Waffle | Banana | Strawberry | Kiwi | Blueberry | Kinako | Whipped Cream | Azuki Beans | Maple Syrup
14
CHICKEN & WAFFLE
16
HK Bubble Waffle | JP Chicken Nuggets with Waffle & Maple Syrup
16
HAYASHI RICE
18
JP style Hashed Beef on Buttered Paprika Rice | Thin Sliced Beef-Onion-Mushroom with Demi Glaze | Salad
18
OMU HAYASHI RICE
20
Buttered Paprika Rice is Wrapped with layer of runny Egg | Thin Sliced Beef-Onion-Mushroom with Demi Glaze Sauce | Side Salad
20
STARTERS
EDAMAME
6
Young Soy Beans
6
AGEDASHI TOFU
9
Kabocha | Brussel Sprouts | Bonito Flakes | Soy Dashi
9
VEGETABLE TEMPURA
10
Kabocha | Broccoli | Carrot | Shiitake | Green Beans
10
TUNA TARTAR
16
Lemon Basil Vin. | Peanut | Sesame | Baguette
16
SALMON WITH GREEN APPLE
16
Yuzu Truffle Vin. | Kumquat Puree | Serrano Pepper
16
YELLOWTAIL GOMA PONZU
19
Black Sesame Ponzu Sauce | Red Onion Cilantro
19
MUSSELS SAKE MARINIERE
16
Chinois Butter | Thai Chili | Lemongrass | Crostini
16
FRIED CALAMARI
14
Yuzu Kosho Cucumber Sauce
14
FRIED BUTTERFLY SHRIMP
12
Aurora Sauce
12
CHICKEN YAKITORI
9
3 Chicken Thigh with Teriyaki or Salt
9
TSUKUNE YAKITORI
9
Japanese Chicken Meatball | Teriyaki | 63deg Egg
9
CHICKEN KARA AGE
12
Japanese Chicken Nuggets | Truffle Parmesan Mayo
12
KOREAN BBQ HANGER STEAK SSAM
16
Kimchee Puree | Spicy Miso | Lettuce | Rice
16
CHICKEN & PORK DUMPLING (6)
10
Pan Fried | Pineapple Star Anise
10
SALADS
MESCLUN & HERBS
10
Miso Vin. | Radicchio | Kaiware | Shiso | Cilantro | Cucumber
10
SEAWEED & MIX GREEN SALAD
12
Carrot Vin. | Sesame & Wakame Seaweeds | Carrot | Romaine | Radicchio | Wonton (GF no wonton)
12
TOFU SALAD
12
Yuzu Vin. | Romaine | Radicchio | Cucumber | Seaweed | Peanut | Fried Shallots
12
MUSHROOM & ASPARAGUS
15
Yuzu Soy Vin. | Shiitake | Portobello | Wonton | Asiago
15
BENTO
CHICKEN BREAST TERIYAKI
19
19
SALMON TERIYAKI
20
20
RIBEYE STEAK
21
21
SHRIMP & VEG TEMPURA
20
20
SASHIMI (TUNA, SALMON, WHITEFISH)
23
23
Each bento above comes with:
CA R,Salad,Fried Shrimp Shumai,Portabello-Grean Bean,Miso
VEGGIE
17
Tempura | Avocado Cucumber R| Agedashi Tofu| Mushroom Asparagus|
Tofu Salad
17
DELUXE
28
Sashimi (3) | Nigiri (3) | CA Roll (3) | Shrimp & Veggie Tempura | Ribeye Steak| Seaweed Salad | Miso Soup
28
TEISHOKU SET
Teishoku set comes with
Tempura (Shrimp & Veg) | Seaweed & Potato Salad | Spicy Cucumber | Chawanmushi Egg Custard | Fruit | JP Side Dish | Miso Soup | Rice
CHICKEN KARA-AGE - Tartar Sauce
20
20
GRILLED SALMON - Teriyaki
22
22
KOREAN MARINATED PORK BULGOGI - spicy
21
21
GRILLED RIBEYE - Teriyaki, Garlic Chip
24
24
ODEN - fishcake, pork belly, daikon, taro
21
21
BLACK COD MISOZUKE-miso marinated
23
23
UNAGI - Broiled fresh water Eel
24
24
SASHIMI - Tuna, Salmon, Yellowtail, Whitefish
27
27
DONBURI/ricebowl + UDON COMBO
Each Set comes with: Udon Tokyo Dashi Soup | Salad | Shrimp Tempura
CHICKEN TARE KATSUDON - Sweet Soy
20
20
YAKITORI DON - Chicken, Meatball, 63deg Egg
20
20
KATSU CURRY DON - Breaded Chicken Breast
22
22
RIBEYE STEAK DON - Teriyaki, Garlic Chip
23
23
UNADON - Broiled fresh water Eel
23
23
SAKEDON - Salmon: Sashimi, Seared Toro Zuke, Roe
23
23
BARA CHIRASHI DON - Diced assorted Sashimi
23
23
TORO-TEKKA DON( Fatty + Lean Tuna)
28
28
RAMEN
TONKOTSU RAMEN
18
Pork Broth | Dried Fish Flavored Soy Base | Straight Thin Noodle | Chashu Pork Belly | Nitamago Egg | Woodear Mushroom | Onion | Scallion | Blackened
Garlic Oil | Spicy Chili Sauce
18
SHOYU RAMEN
18
Classic Soy Broth
Chicken-Pork-Dried Fish Broth | Soy Sauce Base |
Aged Wavy Noodle | Chashu Pork Belly | Nitamago
Egg | Bamboo Shoot | Onion | Scallion
18
SHIO RAMEN
18
Light Salt Base Chicken-Pork-Fish Stock
Aged Wavy Egg Noodle | Chashu Pork Nitamago Egg | Bamboo Shoot |
Onion | Scallion
18
TAN TAN MEN
18
Szechuan Style Spicy Ramen (NO SOUP)
Szechuan Style Ground Beef Stew | Thick Ramen
Noodle | Sesame Sauce | Cucumber | Chili Oil |
Cilantro
18
RAMEN ADDS
CHASHU PORK 4 | CHICKEN BREAST 4
BAMBOO SHOOT 2 |SOFT BOILED EGG 2 |CORN 2
CHASHU PORK 4 | CHICKEN BREAST 4
BAMBOO SHOOT 2 |SOFT BOILED EGG 2 |CORN 2
NOODLES
YELLOW CURRY COCONUT SOUP
Choice of : Udon (Whole wheat) | Egg Noodles
VEGETABLES & TOFU
17
17
CHICKEN
18
18
BEEF
20
20
SHRIMP
21
21
SEAFOOD - Shrimp | Mussels | Calamari
20
20
DELUXE -Chicken | Beef | Shrimp | Mussels | Calamari
22
22
TOKYO DASHI (FISH STOCK)
Choice of : Udon (Whole Wheat) | Egg Noodles
VEGETABLES & TOFU
16
16
CHICKEN
17
17
BEEF
19
19
DELUXE - Shrimp | Chicken | Beef
21
21
SHRIMP TEMPURA
19
19
ASSORTMENTS [+Miso Soup+Salad]
NIGIRI MAKI (11)
20
Nigiri: Tuna | Salmon | Amberjack | Shrimp | Eel
Choice of CA | SP.Tuna | Crunchy Shrimp | Salmon Avo Q
20
JO NIGIRI+MAKI (12)
25
Nigiri: Tuna | Chu Toro | Salmon | Yellowtail | Snapper | Eel
Choice of:CA | Spicy Tuna| Crunchy Shrimp| Salmon Avo Q
25
JO NIGIRI (11)
32
Tuna | Toro | Salmon | Yellowtail |
Amberjack | Spot Prawn | Scallop | Salmon
Roe | Eel + 2 Chef’s Choice
32
VEGGIE NIGIRI MAKI (16)
17
Inari | Asparagus | Portobello | Shiso | Avo | Oshinko R. & Kanpyo R.
17
SASHIMI MORI (9)
25
Tuna | Salmon | Yellowtail | Whitefish | Steamed Rice
25
JO SASHIMI (13)
35
Tuna | Salmon | Yellowtail |Amberjack | Snapper | Whitefish | Octopus | Scallop | Steamed Rice
35
TOKU JO SASHIMI (38)
110
Chef's best selection
110
CHIRASHI (10)
28
Tuna | Salmon | YT | Whitefish | Shrimp | Omelet | Sushi Rice in Bowl
28
JO CHIRASHI (12)
35
Tuna | Salmon | Yellowtail | Amberjack | White Fish | Shrimp with Gomoku Chirashi in Box
35
NIGIRI (2) | SASHIMI (3)
TUNA | Maguro
9/13
9/13
FATTY TUNA | Toro
M/P
M/P
MEDIUM FATTY TUNA | Chu Toro
M/P
M/P
SEA URCHIN | Uni
M/P
M/P
SALMON | Sake
7.5/11
7.5/11
SALMON BELLY | Sake Toro
8.5/12.5
8.5/12.5
YELLOWTAIL | Hamachi
9/13
9/13
FLOUNDER | Hirame
7/10.5
7/10.5
AMBERJACK | Kanpachi
7/10.5
7/10.5
RED SNAPPER | Madai
10/15
10/15
FRESH WATER EEL | Unagi
8/11
8/11
SPOT PRAWN | Botan Ebi
12/18
12/18
SHRIMP | Ebi
7/10.5
7/10.5
OCTOPUS | Tako
7/10.5
7/10.5
SALMON ROE | Ikura
10/15
10/15
EGG OMELET | Tamago
5/7.5
5/7.5
SMELT ROE | Masago
6
6
TOFU SKIN | Inari
5
5
SPICY TUNA TRIO
SPICY TUNA (6)
8
Spicy Mayo| Scallion | Cucumber
8
CRUNCHY SPICY TUNA (6)
9
Sriracha Spicy Sauce | Cilantro| Tempura Flakes
9
DELUXE SPICY TUNA (8pcs)
14
Jalapeno | Avocado | Ginger | Sriracha | Cilantro | Scallion | Tempura Flakes | Spicy Mayo
14
VEGGIES
CRUNCHY AVO-Q (6)-Regular or Spicy
7
Avocado | Cucumber | Tempura Flakes
7
CRUNCHY SPICY AVO-Q (6)
7
Cilantro | Tempura Flakes
7
ASPARA-AVOCADO-Q (6)
7
Asparagus | Avocado | Cucumber
7
VEGGIE LOVER (8)
8
Asp. | Shiitake | Inari | Oshinko | Shiso | Yamagobo | Cucumber
8
ASPARAGUS-RED PEPPER (6)
6
Hosomaki |Asparagus | Fire Roasted Red Pepper
6
GREEN BEAN TEMPURA (8)
8
Avocado | Cucumber | Inari
8
VEGGIE FUTOMAKI (5)
9
Lemon Basil | Spinach | Avo Q | Kaiware | Shiitake | Inari | Asparagus |Lettuce | Yamagobo | Ginger | Kanpyo
9
VEGGIE FUTOMAKI (5) GLUTEN FREE
9
Avocado | Cucumber | Spinach | Lettuce | Ginger | Asparagus | Lemon Basil Sauce
9
SIGNATURE ROLLS (8)
RAKU
9
Eel | Omelet | Avocado | Cucumber
9
MARYLAND
12
Eel | Shiitake | Crab Meat | Cucumber
12
CHESAPEAKE BAY
13
Tuna | Crab Meat | Avocado | Cucumber
13
WASABI DYNAMITE
13
Tuna | Salmon | Yellow Tail | Wasabi Fish Roe
13
'SEOUL' TRAIN
10
Spicy Korean Miso |Tuna | Kimchee | Kaiware | Scallion
10
DOUBLE SALMON
13
Cooked & Fresh Salmon |Spicy Mango Miso |Mustard | Avo Q| Celery | Dill
13
GREEN MONSTER
16
Shrimp Tempura | Shiitake | Sp.Tuna | Avocado | Ito Katsuo | Spicy Mayo
16
BLACK SNAKE
16
Black Rice | Spicy Tuna | Avo.| Tempura Crunch | Jalapeno | Truffle Oil | Scallion | Black Tobiko | Leeks
16
WHITE TIGER
17
Eel | Salmon | Yamagobo | Avo.| Scallop | Rice Puff | Smoked Spicy Mayo | Eel Sc.
17
RAINBOW
14
CA Roll topped with: Tuna | Salmon | Yellow Tail | White Fish
14
ALASKAN
16
Crab | Avocado | Cucumber | Yellowtail | Scallion
16
PHILLY
10
Smoked Salmon | Cream Cheese | Red Onion | Cucumber | Shiso | Lemon Caper Sauce
10
SHRIMP TEMPURA ROLL (6pcs)
8
Lettuce | Mayo
8
VOLCANO (5pcs)
13
Shrimp Tempura | Spicy Tuna Mayo | Eel | Avo Q | Roe | | Eel Sauce
13
BLACKCOD TEMPURA FISH & CHIP (5pcs)
14
Avo | Roasted Pepper | Potato
Strings | Old Bay Mayo
14
HARASU (5pcs)
10
Grilled Salmon Belly | Shiso | Oshinko | Ginger
10
DRAGONS (8)
GOLDEN DRAGON
11
Eel | Salmon | Avocado | Cucumber | Potato | Eel Sauce
11
RED DRAGON
16
Salmon | Eel | Avo-Q | Sp.Tuna | Serrano Pepper | Eel Sc.
16
FLYING SMOKE'N
19
Smoked Salmon | Cream Cheese | Avocado | Cucumber | Eel Tempura | Spicy Mayo | Eel Sauce | Scallion
19
CALIFORNIA SERIES (6): Avo Q+ Roe
CALIFORNIA (crab stick)
7
7
TUNA CALIFORNIA
9
9
SALMON CALIFORNIA
9
9
SHRIMP CALIFORNIA
9
9
CRAB CALIFORNIA
13
13
CRUNCHY SERIES (6)
CRUNCHY SHRIMP
9
Mayo | Scallion | Fish Roe | Tempura Flakes
9
CRUNCHY SPICY SALMON
9
Cilantro | Tempura Flakes
9
CRUNCHY EEL
9
Oshinko (Pickled Daikon) | Cucumber
9
CRUNCHY SPICY SCALLOP
10
Mayo | Scallion | Fish Roe | Tempura Flakes
10
CRUNCHY SPICY TORO (8pcs)
12
Toro | Oshinko | Jalapeno | Ginger | Cilantro | Sriracha
12
SUBTITUTES
BROWN SUSHI RICE [nigiri | rolls | assortment
1 / 2
1 / 2
SOY SHEET (sub seaweed with soy sheet)
1
1
RICELESS ROLL
2
2
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KITCHEN
Some varieties of our products contain raw seafood and shellfish. Consuming raw or undercooked seafood or shellfish may increase your risk of food borne illness, especially for the elderly, children under the age of four, pregnant women and other individuals with compromised immune systems