TEISHOKU SET
Shrimp & Veg Tempura | Seaweed & Potato Salad | Spicy Cucumber | Chawanmushi Egg Custard | Fruit | JP Side Dish | Miso Soup | Rice
CHICKEN KARA-AGE
Tartar Sauce
20
GRILLED RIBEYE
Teriyaki, Garlic Chip
24
SPICY PORK BULGOGI
Spicy Korean style Marinade
21
ODEN
Fishcake, Pork Belly, Daikon, Taro
21
GRILLED SALMON
Teriyaki
22
BLACK COD MISOZUKE
Miso Marinated
23
UNAGI
Broiled fresh water Eel
24
SASHIMI
Tuna, Salmon, Yellowtail, Whitefish
29
STARTERS
EDAMAME
6
AGEDASHI TOFU
Brussels Sprout | Shiitake | Ginger & Daikon | Bonito Flakes | Soy Dashi
9
VEGETABLE TEMPURA
Kabocha | Broccoli | Carrot | Shiitake | Green Beans
10
TUNA TARTAR
Soy Vin | Peanut | Sesame | Scallion | Black Peppercorn | Lemon Basil | Baguette
16
YELLOWTAIL GOMA PONZU
Black Sesame Ponzu | Red Onion-Cilantro
19
SALMON WITH GREEN APPLE
Yuzu Truffle Vin | Kumquat Puree | Red Onion | Serrano Pepper
16
FRIED BUTTERFLY SHRIMP
Aurora Sauce
12
FRIED CALAMARI
Yuzu Kosho Cucumber Sauce
14
MUSSELS SAKE MARINIERE
Chinois Butter | Thai Chili | Lemongrass | Crostini
16
CHICKEN YAKITORI
3 Chicken Thigh with Teriyaki or Salt
9
TSUKUNE YAKITORI
Japanese Chicken Meatball | Teriyaki | 63deg Egg
9
CHICKEN KARA AGE
Japanese Chicken Nuggets | Truffle Parmesan Mayo
12
CHICKEN & PORK DUMPLING (6)
Pan Fried | Pineapple Star Anise
10
KOREAN BBQ HANGER STEAK SSAM
Kimchee Puree | Spicy Miso | Lettuce | Rice
16
STEAMED KUROBUTA SHUMAI
(3) Pork, Chicken, Shrimp | Almond Chunky Chili Oil | Tahini Sc
10
BUTA KAKUNI
Sweet Soy Braised Pork Belly | Egg | Shishito Pepper
11
SALADS
MESCLUN & HERBS
Miso Vin.| Radicchio | Carrot | Kaiware | Cilantro | Cucumber | Red Onion | Fried Ginger
10
SEAWEED & MIX GREEN SALAD
Carrot Vin. | Sesame & Wakame Seaweeds | Carrot | Romaine | Radicchio | Wonton (GF no wonton)
12
TOFU SALAD
Yuzu Vin. | Romaine | Radicchio | Cucumber | Seaweed | Peanut | Fried Shallots
12
MUSHROOM & ASPARAGUS
Yuzu Soy Vin.| Shiitake | Portobello | Wonton Chip | Asiago Cheese
15
BENTO
* CA R, Salad | Fried Shrimp Shumai | Portabello-Green Bean | Miso Soup
* CHICKEN BREAST TERIYAKI
19
* SALMON TERIYAKI
20
* RIBEYE STEAK
22
* SHRIMP & VEG TEMPURA
20
* SASHIMI
Tuna, Salmon, Whitefish
25
VEGGIE
Tempura | Avocado Cucumber R| Agedashi Tofu| Mushroom Asparagus|
Tofu Salad
17
DX
Sashimi (Tuna, Salmon, Whitefish) | Seaweed Sld | Ribeye | Nigiri (Tuna, Salmon, Shrimp), CA R. | Shr+Veg. Tempura
28
DONBURI + UDON COMBO SET
Udon Tokyo Dashi Soup + Salad + Shrimp Tempura
CHICKEN TARE KATSUDON
Sweet Soy
20
YAKITORI DON
Chicken, Meatball, 63deg Egg
20
KATSU CURRY DON
Breaded Chicken Breast
22
RIBEYE STEAK DON
Teriyaki | garlic chip
23
UNADON
Broiled fresh water Eel
23
SAKEDON
Salmon: Sashimi, Seared Toro Zuke, Roe
23
BARA CHIRASHI DON
Diced assorted Sashimi
23
TORO+TEKKA DON
Fatty + Lean Tuna
28
RAMEN
TONKOTSU
Pork Broth | Dried Fish Flavored Soy Base | Straight Thin Noodle | Chashu Pork Belly | Nitamago Egg | Woodear Mushroom | Onion | Scallion | Blackened
Garlic Oil | Spicy Chili Sauce
18
SHOYU
Classic Soy Broth
Chicken-Pork-Dried Fish Broth | Soy Sauce Base |
Aged Wavy Noodle | Chashu Pork Belly | Nitamago
Egg | Bamboo Shoot | Onion | Scallion
18
SHIO
Light Salt Base Chicken-Pork-Fish Stock
Aged Wavy Egg Noodle | Chashu Pork Nitamago Egg | Bamboo Shoot |
Onion | Scallion
18
TAN TAN
Szechuan Style Spicy Ramen (NO SOUP)
Szechuan Style Ground Beef Stew | Thick Ramen
Noodle | Sesame Sauce | Cucumber | Chili Oil |
Cilantro
18
RAMEN ADDS
CHASHU PORK 4 | CHICKEN BREAST 4 |
BAMBOO SHOOT 2 | SOFT BOILED EGG 2 | CORN 2
CHASHU PORK 4 | CHICKEN BREAST 4 |
BAMBOO SHOOT 2 | SOFT BOILED EGG 2 | CORN 2
NOODLES
YELLOW CURRY COCONUT SOUP
Choice of : Udon (Whole wheat) | Egg Noodles
VEGGIE & TOFU
17
CHICKEN
18
BEEF
20
SHRIMP
21
SEAFOOD - Shrimp | Mussels | Calamari
20
DX
Chicken | Beef | Shrimp | Mussels | Calamari
22
TOKYO DASHI (FISH STOCK)
Choice of : Udon (Whole Wheat) | Egg Noodles
VEGETABLES & TOFU
16
CHICKEN
17
BEEF
19
SHRIMP TEMPURA
19
DX
Shrimp Tempura | Chicken | Beef
21
ASSORTMENTS [Miso Soup+Salad]
NIGIRI MAKI
(11) Nigiri: Tuna | Salmon | Amberjack | Shrimp | Eel
Roll Choice: CA | Cr. Shrimp | Spicy Tuna | Salmon Avo-Q
20
JO NIGIRI+MAKI
(12) Nigiri: Tuna | Chu Toro | Salmon | Yellowtail | Snapper | Eel
Roll Choice: CA | Cr. Shrimp | Spicy Tuna | Salmon Avo-Q
25
JO NIGIRI
(11) Tuna | Toro | Salmon | Yellowtail | Eel | Amberjack | Spot Prawn | Scallop | Salmon
Roe | 2 Chef’s Choice
32
VEGGIE NIGIRI MAKI (16)
Inari | Asparagus | Portobello | Shiso | Avo | Oshinko R. & Kanpyo R.
17
SASHIMI MORI
(9) Tuna | Salmon | Y.Tail | W.Fish
25
JO SASHIMI
(13) Tuna | Salmon | Yellowtail |Amberjack | Snapper | Whitefish | Scallop
35
TOKU JO SASHIMI
(38) Chef's Choice of the Day
110
CHIRASHI (11)
Tuna | Salmon | Y.Tail| Amerjack | Whitefish | Shrimp | JP Omelet | On Sushi Rice
32
JO CHIRASHI
(12) Tuna | Salmon | Yellowtail | Amberjack | Whitefish | Shrimp | Gomoku Chirashi
35
NIGIRI (2) | SASHIMI (3)
TUNA
Maguro
9 / 13
MEDIUM FATTY TUNA
Chu Toro
Regular or Seared (Aburi)
14 / 20
FATTY TUNA
Toro or Oh Toro
Regular or Seared (Aburi)
See Special
SALMON
Sake
8 / 12
SALMON BELLY
Sake Toro
Regular or Seared (Aburi)
9 / 13
ARCTIC CHAR
Hokkyoku Masu
7 / 10.5
YELLOWTAIL
Hamachi
10 / 15
YELLOWTAIL BELLY
Hamachi Toro
12 / 18
AMBERJACK
Kanpachi
7 / 10.5
GOLDENEYE SNAPPER
Kinmedai from Chiba, Japan
12 / 18
FLOUNDER
Hirame
7 / 10.5
FLOUNDER FIN
Hirame Engawa
Regular or Seared (Aburi)
8 / 12
JP RED SNAPPER
Madai
10 / 15
BRONZINI
7 / 10.5
JP MACKEREL
Shime Saba
10 / 15
HORSE MACKEREL
Aji
10 / 15
FRESH WATER EEL
Unagi, Broiled
8 / 11
SALT WATER EEL
Anago, Sweet Soy Poached, JP
10 / 15
SALMON ROE
Ikura. Quail Egg +1
10 / 15
SEA URCHIN
Uni (CA or ME or JP). Quail Egg +1
See Special
SEARED SEA SCALLOP
Hotate
9 / 14
SPOT PRAWN
Botan Ebi
12 / 18
SHRIMP
Ebi, Boiled
7 / 10.5
OCTOPUS
Tako, Boiled
7 / 10.5
EGG OMELET
Tamago
5 / 7.5
TOFU SKIN
Inari
5
VEGGIE ROLLS
ASPARA-PEPPER (6)
Roasted Red Pepper+Asparagus
6
ASPARA-AVOCADO-Q (6)
7
CRUNCHY AVO-Q (6)
Spicy or Regular
7
GREEN BEAN TEMPURA (8)
Avo. | Cucumber | Inari
8
VEGGIE LOVER (8)
Asparagus | Shiitake | Inari | Oshinko | Shiso | Yamagobo | Cucumber
8
SIGNATURE ROLLS (8)
BLACK SNAKE
Black Rice | Spicy Tuna | Avo| Tempura Flakes| Jalapeno | Truffle Oil | Scallion | Black Tobiko | Leeks
16
GREEN MONSTER
Shrimp Tempura | Shiitake | Sp.Tuna | Avo | Ito Katsuo | Spicy Mayo
16
WHITE TIGER
Eel | Salmon | Yamagobo | Avo.| Scallop | Rice Puff | Smoked Spicy Mayo | Eel Sc.
17
RAKU
Eel | Tamago | Avo | Cucumber
9
MARYLAND
Eel | Shiitake | Crab Meat | Cucumber
12
CHESAPEAKE
Tuna | Crab Meat | Avo Q
13
PHILLY
Smoked Salmon | Cream Cheese | Red Onion | Cucumber | Shiso | Lemon Caper Sauce
10
ALASKAN
Crab | Avocado | Cucumber | Y.Tail | Scallion
16
'SEOUL' TRAIN
Spicy Korean Miso |Tuna | Kimchee | Kaiware | Scallion
10
DOUBLE SALMON
Cooked & Fresh Salmon |Spicy Mango Miso |Mustard | Avo Q| Celery | Dill
13
WASABI DYNAMITE
Tuna | Salmon | Yellowtail | Wasabi Fish Roe
13
SHRIMP TEMPURA
Lettuce | Mayo
8
FUTOMAKI (5) = Large Roll
BLACKCOD TEMPURA FISH & CHIP (5pcs)
Avo | Roasted Pepper | Potato
Strings | Old Bay Mayo
14
HARASU
Grilled Salmon Belly | Shiso | Oshinko | Ginger
10
VOLCANO
Shrimp Tempura | Spicy Tuna Mayo | Eel | Avo Q | Fish Roe | Eel Sauce
13
EEL FUTOMAKI
Eel | Tamago | Kanpyo | Shiitake | Spinach | Inari
10
VEGGIE FUTOMAKI
Lemon Basil | Spinach | Avo Q | Kaiware | Shiitake | Inari | Asparagus |Lettuce | JP.Burdock | Ginger | Kanpyo
9
SPICY TUNA TRIO
SPICY TUNA (6)
Spicy Mayo | Scallion | Cucumber
8
CRUNCHY SPICY TUNA (6)
Sriracha | Cilantro
9
DX SPICY TUNA (8)
Jalapeno | Avo| Ginger | Sriracha | Cilantro | Scallion | Mayo
14
DRAGONS (8)
GOLDEN DRAGON
Eel | Salmon | Avo | Cucumber | Potato
11
RED DRAGON
Salmon | Eel | Avo. | Cucumber | Sp.Tuna | Serrano | Eel Sc.
16
FLYING SMOKE'N
Smoked Salmon | Cream Cheese | Avo.| Cucumber | Eel Tempura | Spicy Mayo | Eel Sc.| Scallion
19
CRUNCHY SERIES (6)
CRUNCHY SHRIMP
Mayo | Scallion | Roe
9
CRUNCHY SPICY SALMON
Sriracha | Cilantro
9
CRUNCHY SPICY SCALLOP
Mayo | Scallion | Roe
10
CRUNCHY SPICY TORO (8pcs)
Toro | Oshinko | Jalapeno | Ginger | Cilantro | Sriracha
12
CRUNCHY EEL
Oshinko (Pickled Daikon) | Cucumber
9
CALIFORNIA (6) : Avo Q + Roe
CA
Imitation Crab
7
CA SALMON
9
CA TUNA
9
CA SHRIMP
9
CA CRAB
Lump Crab
13
CA RAINBOW
Topped with: Tuna | Salmon | Y.tail
14
SUBSTITUTION
BROWN SUSHI RICE
nigiri | rolls | assortment
0.5 / 1 / 2
SOY SHEET
sub seaweed with soy sheet
1
RICELESS ROLL
2.5
Some varieties of our products contain raw seafood and shellfish. Consuming raw or undercooked seafood or shellfish may increase your risk of food borne illness, especially for the elderly, children under the age of four, pregnant women and other individuals with compromised immune systems
Some varieties of our products contain raw seafood and shellfish. Consuming raw or undercooked seafood or shellfish may increase your risk of food borne illness, especially for the elderly, children under the age of four, pregnant women and other individuals with compromised immune systems