Captain Morgan's Seafood Grill

Sweet, spicy, & floral aromatics with tropical citrus, stone fruit finish. 6.5% ABV

Juicy - Hopy without being bitter. Citra, Azzaca, Cashmere, & Mosaic hops. 6.3% ABV

Flavors are Mango - Lime - Raspberry

Gluten Free, Mint, fruit juice, natural flavors.

Black cherry, plum, and even chocolate.

Crisp green apples, sweet peaches, honey, and vanilla.

Currant, raspberry and blackberry, with a velvety vanilla.

Blend of dark cherry, and hints of raspberry. Aromas of brown spices found in this wine.

Flavors of green apples, peaches and citrus fruits.

Sweet, with tropical fruit flavors, light bubbles, low alcohol approximately 5.5% ABV

Red apples, freeze dried raspberry, green pear, creamy strawberry.

Clean, crisp acidity balances a touch of sweetness. Citrus, pear & nectarine.

Champagne. It's sweet, citrus, and bubbly.

Sweet, spicy and intense aromas with notes of red fruits and herbs de Provence.

Blackberry, toasty oak, decadent black cherry, pepper & chocolate.

Buttery Chardonnay rich creamy wine with aromas of green apple & honey.

Fruity aromas of blackberry and blueberry.

Ripe pineapple, honeydew and a touch of honeysuckle. Melon and Orange acidity.

White peach, raspberry, strawberry and watermelon blend with refreshing hints of sea spray herbs.

Ruby red color with intense aromas or red fruits like plums, cherries with raspberry, blackcurrant, green bell pepper and hints of coffee.

Aromas of melon & hints of honey with fresh fruit flavors.

Clean, crisp acidity balances a touch of sweetness. Citrus, pear & nectarine.

Pressed with oysters. Citrus, pear, lemon, lemongrass, crisp & zesty.

White cherry, strawberry, peach, verbena, & cherry plum, Butterscotch complements.

Jumbo shrimp sautéed with the Captain's Sauce over tostones (squashed and fried green bananas) Served Hot. Recommended with Old Naples Blonde local draft beer or Pinot Grigio wine.

Caribbean Style Conch Fritters Pair with Budweiser Amber Ale beer. Recommended with Italian white Moscato wine.

Ours are lightly breaded so you can actually taste the unique gator flavor. Gator doesn't get better than this. Our gator bites are the best light snack for your beer.

Captain Morgan's homemade patty with Ground Beef, Pork, and Chorizo. Comes with lettuce, tomato, sautéed sweet onions, and potato stix. Crispy French fries Cooked well done. Not spicey.

Served with lettuce, tomato, sweet onions, and crispy French fries.

Fried Cod Fish Beer Breaded. Served with crispy French fries.

The best grouper in the island. Over 8 oz grouper filet. NOT breaded or battered. Served with lettuce, tomato, and crispy French fries.

Our chicken strips are all white meat. Served with the best crispy French fries in the Island.

Meatless patty with black beans and peppers.

Our veggie plate is served with a side of Cuban black beans, white rice, and sweet plantains.

Gluten Free. No MSG. No artificial ingredients. No antibiotics. Recommended with Old Naples Blonde beer or rosé sparkling wine.

Pork plate with traditional Cuban flavor. Sautéed with caramelized onions. Recommended with Porpoise Party IPA beer or Pinot Noir wine.

Palomilla is the traditional Cuban steak. Prime Beef Top Sirloin thin sliced with sautéed sweat caramelized onions. The Palomilla is cooked well done. Recommended with Modelo Negra or Red Cabernet wine.

Prime Beef Top Sirloin thin sliced with sautéed sweet onions. The Palomilla is cooked well done. Recommended with Heineken beer or Rose Prosecco wine.

Served with caramelized onions, Grilled and seasoned wild caught shrimp, home made black beans, white rice and sweet plantains. Recommended with Shock Top beer or Merlot wine.

Grilled Florida lobster tail approx. 12 oz. served with Palomilla Steak (Prime Beef Top Sirloin) thin sliced with sautéed sweet caramelized onions. Palomilla is cooked well done. Served with white rice, sweet plantains, and a side of homemade black bean soup. Recommended with a Yuengling Traditional Lager beer or Non Confuditur red wine.

Captain Mark's Fiesta is served with lobster, shrimp, pork chop, chicken and palomilla steak. Includes white rice, black beans, sweet plantains or tostones. (squashed and fried green bananas) Recommended with Modelo Especial or Rosé Wine.

Shrimp cooked in our captain's sauce served with white rice, sweet plantains or tostone which are (squashed and fried green bananas). Recommended with Bud Light beer or White Chardonnay wine.

Personal $42.00 or Large $79.00. It's the whole fish seasoned and baked in the oven for about 30-35 minutes. Served with sautéed peppers, white rice, sweet plantains or tostones which are (squashed and fried green bananas). Recommended with Corona Light beer or Moscato wine.

Grouper 10-12oz. Served with sautéed peppers, white rice, sweet plantains or tostone which are (squashed and fried green bananas). Recommended with Shock Top Belgian White beer or Pinot Grigio wine.

Lobster tail 12oz. Served with white rice, sweet plantains or tostones which are (squashed and fried green bananas). Recommended with Bud Light bottle beer or White Chardonnay wine.

Grouper over 12oz. Served with Jumbo shrimp, white rice, homemade black bean soup, sweet plantains or tostones which are (squashed and fried green bananas). Recomended with Bud Light bottle beer or White Chardonnay wine.

Lobster tail 12oz. Served with Jumbo shrimp, white rice, sweet plantains or tostone which are (squashed and fried green bananas). Recommended with Bud Light bottle beer or White Chardonnay wine.

Blue crab served with white rice, sweet plantains or tostone which are (squashed and fried green bananas). Recommended with Stella Artois beer or White Prosecco.

Our signature dish. A big bowl full of lobster, blue crab, stone crab, shrimp, scallops, topped with a 12oz Florida lobster. All cooked in the captain's sauce. Served with white rice and sweet plantains or tostones which are (squashed and fried green bananas). Recommended with Stella Artois beer or White Prosecco.

Client must bring their own fish already filleted. Served with a choice of three sides. Choices include white rice, black beans, sweet plantains, crispy French fries or side of caesar salad. Pair with Corona Beer. Great with rosé wine.

Our tres leche cake is soft with a milky cream flavor. We add a touch of cinnamon for the extra rich flavor.

Magy's homemade flan is made with natural ingredients. Taste the sweet, caramelized sugar topping, decorated with a final touch of whip cream.

Sweet Nicholas ice cream is named after a little boy from Miami that dined at Captain Morgan's. He gave us the idea of vanilla ice cream and sweet plantains. One of the best ice cream desserts ever created.

Butter pecan ice cream has that classic vanilla flavor with tons of crunchy pecans.

Ice Cream Coconut Toasted Pineapple with high Butterfat, and dense creamy texture.

Creamy Cocoa chocolate.

Classic vanilla flavor with added chocolate cookie bites.

Mint chocolate chip ice cream has the flavor of spearmint with a pop of chocolate chips.

Creamy, sweet vanilla ice cream made from real dairy.

Premium, rich, creamy ice cream with high butterfat.

Creamy, sweet strawberry ice cream made from real dairy.

Scoop of vanilla ice cream topped with espresso. We use our own Cuban beans to add a stronger flavor.

Our Italian cappuccino is made with steam milk, our Cuban beans, and touch of cinnamon.

Cuban espresso is also known as Café Cubano. A type of espresso that originated in Cuba. It is an espresso shot of coffee.

Cuban Coffee with sugar. Perfect for people with sweet tooth who are looking for strong energy in the moment. It complements our Tres Leches cake.

Iced latte is made primarily with two espresso shots and milk, creating a rich texture.

A colada is a double shot of espresso. We use our own Cuban coffee beans.