Lunch Menu
Shareables
Kung Pao Brussel Sprouts
12
Sweet & spicy sauce, chopped peanuts & scallions on a bed of crispy fried rice noodles GF
12
Jumbo Chicken Wings
18
(10) chicken wings. Served with pickled celery
- Choice of:
Smoked or Breaded
Dry Rubs: sweet & smoky, Cajun, roasted garlic pepper
Sauces: Buffalo, sweet chili, BBQ
18
Ahi Tuna Tostada
17
Crispy chipotle tortilla, blackened tuna tataki, shredded lettuce, pico de gallo, spicy aioli
17
Pimento Cheese Hummus
13
chick pea hummus with housemade pimento cheese & marinated sweet peppers. Served with everything crackers GFA
13
Jumbo Lump Crab Cakes
26
(2) pan fried crab cakes, spicy Creole remoulade, caper-pepper relish, baby greens
26
Fried Buffalo Calamari
18
Buttermilk fried squid, buffalo spice, lemon-bleu cheese aioli, cherry peppers, pickled celery
18
Charcuterie & Cheese Display
28
Chef's selection of cured meats & artisan cheeses with, dried fruit, spiced nuts, crackers and pimento cheese hummus
28
Braised Beef & Mushroom Poutine
17
Russet potato fries smothered in gravy, cheese curds, shredded beef, roasted mushrooms, slivered scallions
17
Parmesan Truffle Fries
12
White truffle oil, grated paremesan & fresh herbs. Served with truffle aioli GF
12
Garden + Kettle
Grilled Chicken +6 | Blackened Shrimp +8 | Seared Salmon +9
Hydro Butter Lettuce Salad
11
English cucumber, red onion, jewel box tomatoes and choice of house made dressings
11
Iceberg Wedge
13
iceberg lettuce, bacon, candied pecans, pickled red onion, buttermilk ranch, bleu cheese crumbles
13
Caesar
12
Romaine hearts, fried capers, cheese crisps, croutons GFA
12
Crunch Salad
13
Chopped romaine hearts, Asian pear, craisins, pepitas, gorgonzola, candied walnuts, mandarin orange, fried yam, cran-raspberry vinaigrette GF
13
Winter Panzanella Salad
13
Baby spinach, golden beets, goat cheese, medjool dates, honey roasted walnuts, shaved red onion
13
Coastal Cobb
26
Mixed field greens, smoked salmon, blackened Wild Georgia Shrimp, bacon, egg, avocado, heirloom tomatoes, bleu cheese crumbles, balsamic vinaigrette GF
26
Soup Du Jour
9
Chef's daily inspiration
9
Hand Helds
served with crispy plantain chips or fries | substitute fruit or side salad for $2
The Prince Smash Burger
15
(2) 4 oz burger patties, lettuce, tomato, onion & pickle on a buttered King;s Hawaiian bun GFA
15
The King's Burger
20
(2) 4 oz. smash patties, smoked bacon, caramelized onions, habanero jack, roasted garlic aioli & fried pickles on a buttered King's Hawaiian bun
20
Southern Fried Chicken Sandwich
17
Brined chicken, pimento cheese, smoked bacon, caramelized onions & spicy pickle slaw on a King's Hawaiian bun
17
Grilled Vegetable & Burrata Flatbread
18
Marinated vegetables, burrata cheese, basil pesto, spinach, balsamic reduction
18
Mahi Mahi Sandwich
22
Spring mix, local tomato, pickled red onion & remoulade on a toasted focaccia bun with house made chips GFA
22
Smoked Turkey Club Wrap
16
Hickory smoked turkey, bacon, Swiss cheese, lettuce, tomato & roasted garlic aioli in a spinach tortilla
16
Mains
Fire Roasted Vegan Vegetable Plate
23
Beets, romanesco, cauliflower, wild mushrooms, quinoa, roasted tomato puree
23
Asian BBQ Glazed Salmon
25
Baby bok choy, jasmine rice, carrot-daikon-cucumber slaw, soy-ginger glaze
- GFA
25
Wild Georgia Shrimp Tacos
25
Cheese tortilla, blackened shrimp, spicy yum yum aioli, jalapeno slaw, shaved radish, tortilla strips
25
Sesame Teriyaki Beef Lo Mein
26
Beef tenderloin tips, stir fried vegetables, lo mein noodles, pineapple teriyaki
26
Smoked & Grilled Pork Chop
27
Apple-bing cherry compote, haricot verts, candied sweet potato, apple cider gastrique GF
27
ECHO Shrimp & Grits
30
Fried Wild Georgia shrimp, collard greens, andouille gravy
30
Fresh Market Fish
MP
Chef's daily inspiration
MP
Many Thanks to our Local Farmers and Purveyors that provide us with our quality ingredients:
Uncle Don's, Stripling Farms, Hunter Cattle Company, Golden Isles Olive Oil,
Eckerd Seafood, Greenway Gardens, Southern Brother's Mushrooms & Village Bakery
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*Advisory: The consumption of raw or undercooked food such as meat, poultry, fish, shellfish, or eggs which contain harmful bacteria, may cause serious illness. Individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked. | GF indicates gluten-free items | GFA indicates gluten-free option is available | #EatDrinkECHO | www.EchoStSimons.com