101 Downing St.
Saint Simons Island, GA 31527
Tel:
912-268-5967
Website
Dinner Menu
Shareables
Kung Pao Brussel Sprouts
Sweet & spicy sauce, chopped peanuts & scallions on a bed of crispy fried rice noodles GF
12
Jumbo Lump Crab Cakes
(2) pan fried crab cakes, spicy Creole remoulade, caper-pepper relish, baby greens
26
Charcuterie & Cheese Display
Chef's selection of cured meats & artisan cheeses with, dried fruit, spiced nuts, crackers and pimento cheese hummus
28
Pimento Cheese Hummus
chick pea hummus with housemade pimento cheese & marinated sweet peppers. Served with everything crackers GFA
13
Ahi Tuna Tostada
Crispy chipotle tortilla, blackened tuna tataki, shredded lettuce, pico de gallo, spicy aioli
17
Fried Buffalo Calamari
Buttermilk fried squid, buffalo spice, lemon-bleu cheese aioli, cherry peppers, pickled celery
18
Parmesan Truffle Fries
White truffle oil, grated paremesan & fresh herbs. Served with truffle aioli GF
12
Jumbo Chicken Wings
(10) chicken wings. Served with pickled celery
- Choice of:
Smoked or Breaded
Dry Rubs: sweet & smoky, Cajun, roasted garlic pepper
Sauces: Buffalo, sweet chili, BBQ
18
Braised Beef & Mushroom Poutine
Russet potato fries smothered in gravy, cheese curds, shredded beef, roasted mushrooms, slivered scallions
17
Garden + Kettle
Grilled Chicken +6 | Blackened Shrimp +8 | Seared Salmon +9
Hydro Butter Lettuce Salad
English cucumber, red onion, jewel box tomatoes and choice of house made dressings
11
Winter Panzanella Salad
Baby spinach, golden beets, goat cheese, medjool dates, honey roasted walnuts, shaved red onion
13
Crunch Salad
Chopped romaine hearts, Asian pear, craisins, pepitas, gorgonzola, candied walnuts, mandarin orange, fried yam, cran-raspberry vinaigrette GF
13
Coastal Cobb
Mixed field greens, smoked salmon, blackened Wild Georgia Shrimp, bacon, egg, avocado, heirloom tomatoes, bleu cheese crumbles, balsamic vinaigrette GF
26
Caesar
Romaine hearts, fried capers, cheese crisps, croutons GFA
12
Iceberg Wedge
iceberg lettuce, bacon, candied pecans, pickled red onion, buttermilk ranch, bleu cheese crumbles
13
Soup Du Jour
Chef's daily inspiration
9
Hand Helds
served with crispy plantain chips or fries. substitute fruit or side salad for $3
The Prince Smash Burger
(2) 4 oz burger patties, lettuce, tomato, onion & pickle on a buttered King;s Hawaiian bun GFA
15
The King's Burger
(2) 4 oz. smash patties, smoked bacon, caramelized onions, habanero jack, roasted garlic aioli & fried pickles on a buttered King's Hawaiian bun
20
Wild Georgia Shrimp Tacos
Cheese tortilla, blackened shrimp, spicy yum yum aioli, jalapeno slaw, shaved radish, tortilla strips
25
Mahi Mahi Sandwich
Spring mix, local tomato, pickled red onion & remoulade on a toasted focaccia bun with house made chips GFA
22
Southern Fried Chicken Sandwich
Brined chicken, pimento cheese, smoked bacon, caramelized onions & spicy pickle slaw on a King's Hawaiian bun
17
Grilled Vegetable & Burrata Flatbread
Marinated vegetables, burrata cheese, basil pesto, spinach, balsamic reduction
18
Smoked Turkey Club Wrap
Hickory smoked turkey, bacon, Swiss cheese, lettuce, tomato & roasted garlic aioli in a spinach tortilla
16
Mains
Fire Roasted Vegan Vegetable Plate
Beets, romanesco, cauliflower, wild mushrooms, quinoa, roasted tomato puree
23
Chicken & Dumplings
Braised chicken, savory veloute, mirepoix vegetables, peas, & house made dumplings
26
Smoked & Grilled Pork Chop
Apple-bing cherry compote, haricot verts, candied sweet potato, apple cider gastrique GF
27
ECHO Shrimp & Grits
Fried Wild Georgia shrimp, collard greens, andouille gravy
30
Spaghettini with Sapelo Clams
Local clams steamed in chardonnay, garlic, shallots, jewel box tomatoes, Italian parsley, pepper flakes, fresh basil and butter
27
Sake Miso Glazed Scallops
Broiled Diver scallops, baby bok choy, jasmine rice & sake-miso sauce
33
Braised Beef Pot Roast
Horseradish mashed potatoes, young carrots, caramelized onions, bordelaise
26
Asian BBQ Salmon
Baby bok choy, jasmine rice, carrot-daikon-cucumber slaw, soy-ginger glaze
- GFA
29
Hunter Cattle Filet Mignon
Locally raised angus tenderloin, jumbo asparagus, bacon-potato hash & bordelaise GF
38
Dayboat Fresh Catch
Market
Many Thanks to our Local Farmers and Purveyors
that provide us with our quality ingredients:
Uncle Don's, Farmer's & Fisherman, Golden Isles Olive oil, Stripling's,
Eckerd Seafood, Greenway Gardens,
Southern Brother's Mushrooms & Village Bakery
*Advisory: The consumption of raw or undercooked food such as meat, poultry, fish, shellfish, or eggs which contain harmful bacteria, may cause serious illness. Individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.