Deep fried fritters made from my own cornbread recipe mixed with crab. Side honey old bay aioli

Smokey mac and cheese that is breaded and deep fried until golden brown, served with sweet tomato jam dipping sauce

Baked crab balls made of crab, breadcrumbs, mayo, lemon, and seasonings. Served with lemon pepper remoulade

Homemade burgers on sweet Hawaiian slider rolls topped with aged white cheddar cheese, bacon mayo, spring mix, crispy onions, and tomato jam.

Pastry crust filled with diced chicken, bacon, spinach, and shredded tomato basil cheese. Served with homemade ranch on the side for dipping

Creamy spinach, tender artichokes, mozzarella and parmesean cheese, topped with pico de gallo and queso fresco, served with tortilla chips

Served with tortilla chips

Baked chicken topped with jalapeno cream cheese, shredded cheddar, and bacon breadcrumbs. Served with ranch mashed potatoes and chili garlic green beans

Breaded and fried chicken breast topped with prosciutto, melted swiss cheese, and Dijon cream sauce. Served with one starch and one vegetable

Baked chicken smothered with mushrooms and pepper jack cheese sauce and topped with crumbled bacon. Served with one starch and one vegetable

Breaded chicken topped with melted smoked gouda cheese, bacon, and horseradish cream sauce. Served with ranch mashed potatoes and one vegetable

Creamy chicken pot pie with peas, carrots, and potatoes. Served with flaky puffed pastry dippers