Italian
Appetizers (serves 25)
Caprese Skewers (50 ct)
Marinated mozzarella, oregano roasted cherry tomatoes, fresh basil, marinated artichokes, basil pesto, balsamic reduction
$150.00
Pull Apart Pizza Poppers: Buffalo Chicken (50 ct)
Pizza muffins made from pizza dough balls, shredded buffalo chicken, and mozzarella cheese. Baked and brushed with buffalo garlic sauce and sprinkled with parmesan cheese. Served with homemade ranch
$125.00
Pull Apart Pizza Poppers: Pepperoni (50 ct)
Pizza muffins made from pizza dough balls, mozzarella cheese, and pepperoni. Baked and brushed with garlic butter and sprinkled with parmesan cheese. Served with marinara
$100.00
Bruschetta (75 ct)
Toasted baguette topped with lemon ricotta, multi-colored cherry tomatoes, red onion, julienned basil, and balsamic reduction
$150.00
Apple, Brie, and Honey Crostini (75 ct)
Toasted baguette, homemade apple butter, brie, thinly sliced apple, local honey, chopped walnuts
$150.00
Fig and Goat Cheese Crostini (75 ct)
Toasted baguette, whipped rosemary goat cheese, brown sugar glazed figs, balsamic reduction
$150.00
Meatballs (50 ct)
Homemade meatballs topped with marinara and mozzarella cheese
$125.00
Arancini (50 ct)
Deep fried parmesan risotto balls served with basil pesto dipping sauce
$150.00
Garlic Knots (50 ct)
Pizza dough smothered in garlic butter and sprinkled with parmesan cheese
$125.00
Entrées (serves 25)
Chicken Marsala
Lightly breaded chicken breast topped with mushrooms in a rich marsala wine sauce. Served with one starch and one vegetable
$450.00
Chicken or Eggplant Parmesan (serves 25)
Homemade spaghetti noodles in a tomato sauce topped with hand breaded chicken or eggplant with melted fresh mozzarella and parmesan cheese
$450.00
Baked Chicken Alfredo
Penne pasta with diced chicken in creamy garlic parmesan sauce. Topped with parmesan cheese and toasted garlic breadcrumbs and baked
$400.00
Baked Ziti
Traditional baked ziti in a tangy tomato sauce layered with ricotta and mozzarella cheese (vegetarian)
$375.00
Penne with Pesto
Blistered cherry tomatoes and spinach tossed with penne in a pesto cream sauce and topped with lemon ricotta and asiago cheese
- Add chicken: $4/person
$350.00
Fettuccine alla Vodka
Homemade fettuccine noodles with cherry tomatoes and spinach in a creamy vodka tomato sauce. Topped with chicken and freshly grated parmesan cheese
$450.00
French Onion Fettuccine
Yellow onions slowly simmered in beef broth and herbs until caramelized, tossed with homemade fettuccine in pan sauce and topped with chicken, melted gruyere and swiss cheese, and toasted garlic breadcrumbs
$450.00
Butternut Squash Ravioli (200 ct)
Homemade pasta stuffed with creamy butternut squash puree, ricotta and parmesan cheese, topped with sage brown butter. Bacon breadcrumbs served on the side
$600.00